Seafood (Wine) for lunch in Yurakucho Sta.

Single orders are possible. Private rooms for 4, 6, or 8 people are available. Enjoy Ginza counter sushi for an affordable budget of 10,000 yen.

[5 minutes from Ginza Station] Delight in the freshness and exquisite tuna! Enjoy all sake items for 499 yen (549 yen including tax)!

[Short walk from Ginza Station] selection course 16,500 yen / 10 counter seats and a completely private room that seats 6 people.

[Private room available ◎ For entertaining] Enjoy the `` selection Course'' with nigiri and special dishes that change depending on the season and the day's purchase.

Opening on August 3, 2023. There is a cypress counter for 8 people and 4 private rooms that can seat 4 to 12 people. Available from 2 people

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫

"French cuisine that suits Japanese palates" using seasonal ingredients and A5 rank Kobe beef @ Ginza hideout space

[Reservations available from June 18th] Lunch/Dinner: You can also check the reservation status by phone.

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

A casual brand from the famous Ginza restaurant Sushi Kiyoshi has opened a store. Courses start from 11,000 yen. Many high-quality private rooms available

[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo

◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.

Grand opening on April 15th on the 6th floor of GINZA SIX!

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.

Midtown Hibiya Sister store of Bib Gourmand winning standing bar