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リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫
Enjoy seasonal Cantonese cuisine prepared by our chef
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
[3 minutes walk from Ginza Station/Fully private room] Enjoy carefully selected Kuroge Wagyu beef with a focus on value for money in a sophisticated Japanese space
[2 minutes from Kasumigaseki!] All-you-can-drink courses perfect for any banquet start from 4,500 yen! Private rooms can also be reserved upon request.
Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine
[3 minutes from Shinbashi Station/4 minutes from Ginza Station] [Private rooms available ◎ Perfect for entertaining] Enjoy high-quality Edomae sushi in a comfortable space]
[1 minute walk from Shinbashi Station] All-you-can-eat to your heart's content 22 types of Churrasco, the most in Japan
The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.
[Hibiya OKUROJI] Reopened from April 1st as “Sake Appetizer Weather Atenyol Invitation” ☆
[2 minutes walk from Shinbashi Station Ginza Exit] The chef shows off his skills by making use of seasonal ingredients. Great for entertainment or dates.
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
[Google☆4.8] Blow away the rainy season! A delicious and spicy Hot pot specialty store with plenty of Medicinal Food spices!
This restaurant specializes in oden, a la carte dishes made with seasonal ingredients, and sake.
A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.
Matoi Ginza offers dishes made with carefully selected Japanese beef and seasonal ingredients from the mountains and sea, as well as a quaint space with artisan techniques.