Online reservation
Close
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
It's a good restaurant considering its rating on Tabelog.
[2 minutes walk from Tokyo Station] Enjoy Osaka's Fried Skewers using seasonal ingredients ■ Great for entertaining ◎ We also have courses with all-you-can-drink options!
5 minutes from Ginza/Shinbashi Station ◆ Lunch All-you-can-eat buffet is also popular! Authentic Sichuan with spiciness◎All-you-can-drink course starts from 3,800 yen
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab
A casual brand from the famous Ginza restaurant Sushi Kiyoshi has opened a store. Courses start from 11,000 yen. Many high-quality private rooms available
[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!
“Taste the essence of Tuscany with the finest authentic Italian Cuisine”
≪Directly connected to Tokyo Station≫ Craft beer specialty store where you can drink 13 types of draft craft beer
[15th Anniversary Limited Course] Luxurious shabu shabu with black pork, white onions, and soba soup.
"Wolfgang Steak"
[3 minutes walk from Ginza Station] Authentic Cantonese cuisine prepared by a long-established chef who is proud of his skills! Perfect for entertaining or anniversaries!
Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.
[NEW OPEN] Private rooms available. Respecting Edomae traditions while continuing to innovate to create the ultimate sushi.
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.