Seafood (Shochu) in Yurakucho, Hibiya

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”

[Directly connected to Hibiya Station] Freshly caught live fish, delicious rice, miso, and sake. A shop packed with Japanese deliciousness

A restaurant where you can enjoy [Izumo soba], one of the three major soba noodles in Japan, and carefully selected local sake from San'in.

A private Izakaya (Japanese-style bar) where you can enjoy domestically produced Wagyu beef and Seafood. We also offer a wide selection of sake and reasonably priced banquet courses!

[From June, we will be serving sweetfish and conger eel courses] We offer a variety of courses featuring the summer delicacies of sweetfish and conger eel. We recommend the all-you-can-drink course.

Private rooms available for 8 to 56 people [All-you-can-drink course starts from 4,000 yen] A restaurant where you can eat delicious diaoyu while being in the city

[reservation on the day accepted] Private rooms available ◎Public bar! Make a wish for Daruma-san...! Kushiyaki every day★Charcoal Grilled skewer

A shop that sells charcoal-Grilled skewer and vegetable-wrapped skewers! You can enjoy more than 30 types of them!

[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store

2 minutes walk from Yurakucho, Hibiya station! Charcoal-Grilled skewer local chicken skewers, fresh Seafood dishes, and various local sakes

[Starting in June, we will be accepting reservations for our sweetfish and conger eel course!] We offer a variety of dishes with seasonal flavors, including appetizers, soup dishes, and grilled dishes!

[1 minute walk from Yurakucho Station] Grand opening on October 1st! Enjoy original Japanese-style meal with authentic robatayaki, Seafood and oden.

Due to in-store maintenance work, we will be closed from Monday, June 3rd, 2024 to Thursday, June 13th, 2024.

[Private room available] 1/10 NewOpen! All yakitori items 120 yen each, all yakitori items 150 yen each

[Completely private room] Tosa specialty! Straw-grilled bonito tataki (limited quantity per day, reservation required)

[New opening on 1/14 near Yurakucho/Hibiya Station] The freshest Seafood, sake from all over the place, and creative Japanese Japanese-style meal

Enjoy a private Izakaya (Japanese-style bar) with a gout platter♪ Now accepting reservations! Party courses from 4,980 yen◎

[1 minute walk from Yurakucho Station] Renewal in April. You can enjoy meals made with plenty of ingredients from the Goto Islands.