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Menu : Platinum Fish Bar Koshitsu

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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Platinum Fish Bar Koshitsu

(白金魚 バル 個室)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2022/09/21

Cuisine Menu

(税込価格)

===<SEA Seafood >===

This is the menu recommended by Platinum Fish Bar! ! There are dishes made with seasonal ingredients. The menu changes every week or so, so if you want to eat something, please come early! !

Recommendations

fresh fish carpaccio

Half (2 slices of 5 kinds) 1,800 yen Full (4 slices of 7 kinds) 2,800 yen +1,000 yen for more than double the volume! A delicate carpaccio that incorporates "Japanese" techniques throughout. Various kinds of vegetables and three special sauces (currently balsamic vinegar soy sauce, lime cream sauce, and plum sauce) bring out the maximum flavor of each fish.

Recommendations

Raw Oyster

JPY 450

We carefully select production areas according to the season. You can enjoy fresh raw Oyster anytime.

Oysters pickled in oil ~smoky aroma~

JPY 900

Recommendations

Red leaf sea bream with dried mullet roe

JPY 950

Returned bonito with Parmesan and sake kasu sauce

JPY 1,000

Light Edomae octopus marinated salad

JPY 950

Live striped jack - Parsley and anchovy garlic sauce -

JPY 1,000

Buffalo mozzarella cheese and fruit tomato caprese

JPY 1,000

Recommendations

Miyazaki prefecture brand beef Arita beef cold Cow tongue

Half: 1200 yen Full: 2400 yen

Recommendations

Miyazaki prefecture brand beef Arita beef carpaccio

Half: 1200 yen Full: 2400 yen

Recommendations

grilled seasonal vegetables

JPY 1,100

Recommendations

Autumn vegetables and mozzarella cheese oven baked

JPY 950

Crab cream Croquette

JPY 800

Fried oysters from Hiroshima

JPY 900

Gorgonzola cheese spring rolls ~ Prosciutto and mullet roe ~

JPY 1,200

Fried sweetfish roe and bone Senbei (rice crackers)

JPY 1,200

Delicious autumn vegetable fritters served with white truffle salt

JPY 1,200

Mussels steamed in white wine

JPY 1,000

Sauteed red shrimp in garlic butter ~American sauce~

JPY 1,250

Grilled Autumn Salmon Chanchan ~White Kingyo Bar Style~

JPY 1,200

Iberico pork shoulder roast

JPY 1,750

Recommendations

Arita beef sirloin and seasonal vegetable consommé pot

JPY 1,700

White goldfish mentaiko pasta

JPY 1,600

Recommendations

Roasted Cardamom Capellini

JPY 1,800

Recommendations

Rich cheese risotto

JPY 1,800

Risotto with sea bream, clams and Kujo leeks

JPY 1,800

===<TAPAS>===

A variety of fun creative small plates that will spark conversation!

Assortment of carefully selected nuts

JPY 550

homemade olive marinade

JPY 550

various vegetable pickles

JPY 550

Recommendations

Today's fresh fish tartare

JPY 1,000

Tuna Shutou Cream Cheese

JPY 650

It goes well with wine!

Local chicken liver pate

JPY 650

anchovy potato salad

JPY 650

Recommendations

fish and chips

JPY 1,100

fried fries

JPY 650

Recommendations

truffle flavored omelet

JPY 900

juicy fried chicken

JPY 800

===<SALAD>===

This is a slightly luxurious salad that takes a lot of effort!

mixed leaf salad

JPY 900

smoky caesar salad

JPY 1,200

Recommendations

Bagna cauda with various vegetables

JPY 1,300

===<SEA Seafood >===

I'm so particular about seafood that I sometimes go to fishing grounds.

Today's Ajillo

JPY 900

baguette

JPY 550

Recommendations

Today's grilled fish

JPY 1,600

Aqua pazza with seasonal seafood

JPY 2,500

===<MEAT>===

We generously used local revitalization brand meat.

Recommendations

Charcuterie - Assorted meat -

Half: 2400 yen Full: 3500 yen

Black pork cutlet

JPY 1,650

Grilled local chicken

JPY 2,650

Arita beef roast beef

JPY 2,650

Arita beef tagliata

JPY 3,500

===<SEA Seafood >===

Bar-style super delicious pasta! Get a large portion for an additional 300 yen!

seafood tomato pasta

JPY 1,650

Recommendations

Seafood Vongole Bianco

JPY 1,850

Rich carbonara

JPY 1,800

===<SEA Seafood >===

assorted Cheese

Half: 1100 yen Full: 2000 yen

Carefully selected Prosciutto

Half: 1100 yen Full: 2000 yen

===<SEA Seafood >===

Enjoy a sweet and meltingly blissful moment!

Today's Ice cream

JPY 550

Melting fondant chocolate

JPY 800

Restaurant information

Details

Restaurant name
Platinum Fish Bar Koshitsu(Platinum Fish Bar Koshitsu)
Categories Baru (Spanish style bar)、Seafood、Wine bar
Phone number (for reservation and inquiry)

03-3431-8800

Reservation Availability

Reservations available

※当日キャンセルの場合は、キャンセル料を頂くこともございますので、必ず店舗へお電話にてご連絡ください。他のお客様をお断りすることも多々ございます。ご来店が確実な場合でのご予約をお願い
致します
※金曜日は基本的にご利用を2時間とさせていただいております。

※平日も予約のお客様に続きキャンセル待ちが発生することも多く、2時間、2時間半程度でお声掛けをさせて頂くことも御座います。

Address

東京都港区新橋3-13-9 GMビル 1F

Transportation

3 minutes walk from JR Shinbashi Station, Karasumori Exit; 3 minutes walk from Exit 8 of Shinbashi Station on the Ginza Subway Line; 3 minutes walk from Exit A1 of Uchisaiwaicho Station on the Toei Mita Line; 3 minutes walk from Shinbashi Station on the Toei Asakusa Line; 5 minutes walk from Shiodome Station on the Toei Oedo Line

210 meters from Shimbashi.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • Before Public Holiday
    • 17:00 - 23:00

      (L.O. 22:00)

  • ■ 営業時間
    【金、祝前日】
    ※ご予約状況に応じて、2時間制の場合がございます。

    ■17~20時までの席が狙い目です
    ★早めに閉店する場合もございます
    ★長めに営業してる場合もございます
    ☆お気軽にお電話にてお問い合わせください!

    ■ 定休日
    団体様予約にて営業
Budget

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

チャージ料550円

Seats/facilities

Number of seats

30 Seats

( Sofa seats available to accommodate a small or large number of people)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

Private room for 10-16 people, private room for 4-6 people, private room for 4-5 people, private room for 2-3 people

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Sofa seats,Karaoke,Free Wi-Fi available

Menu

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

Date

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

Website

http://platinumfish.jp

The opening day

2015.9.28

Remarks

=<Platinum Fish Group List>= Hakukinyo Main Branch https://tabelog.com/tokyo/A1301/A130103/13120192 Platinum Fish KAPPO https://tabelog.com/tokyo/A1301/A130103/13129201 Diamond Fish https://tabelog.com/tokyo/A1301/A130103/13146507 Platinum Fish Bar https://tabelog.com/tokyo/A1301/A130103/13180104 KOSHITSU Hakukinyo Bar https://tabelog.com/tokyo/A1301/A130103/13187271 Platinum Fish Craft Beer Bar https://tabelog.com/tokyo/A1301/A130103/13166935/ PLATINUM FISH Shimbashi Teppan Bar https://tabelog.com/tokyo/A1301/A130103/13202360" PLATINUM FISH Kamiyacho TEPPAN BAR https://tabelog.com/tokyo/A1301/A130103/13189160 PLATINUM FISH Ex https://tabelog.com/tokyo/A1301/A130103/13198193 PLATINUM FISH Garden Kitchen https://tabelog.com/tokyo/A1301/A130103/13199175" PLATINUM FISH Uonaichitei https://tabelog.com/tokyo/A1301/A130103/13201151" RESTAURANT PLATINUM FISH Marche Ecute Kanda Manseibashi Branch https://tabelog.com/tokyo/A1310/A131001/13208744/ Shirokinyo Shokudo Atre Kawasaki branch https://tabelog.com/kanagawa/A1405/A140501/14066873/ Private room Charcoal Yakiniku (Grilled meat) Arita beef Main branch https://tabelog.com/tokyo/A1301/A130103/13203400 OMOTENASHI https://tabelog.com/tokyo/A1301/A130103/13095348/ Private room Kuzushi Kappo Shirokinyo Platinum Cafeterias https://tabelog.com/tokyo/A1301/A130103/13211075 Charcoal Yakiniku (Grilled meat) Arita beef Shinbashi branch https://tabelog.com/tokyo/A1301/A130103/13212543 Charcoal Yakiniku (Grilled meat) Yakiniku Arita Beef Sengakuji Station Branch https://tabelog.com/tokyo/A1301/A130103/13213426 Cafe & Deli Platinum Veggie Chapeau Funabashi Branch https://tabelog.com/chiba/A1202/A120201/12043603/ Platinum Udon Inaniwa Tego Udon Akita Chapeau Funabashi Branch https://tabelog.com/chiba/A1202/A120201/12043597/ Platinum Meat Hakukiniku https://tabelog.com/tokyo/A1301/A130103/13214333" Kuzushi Kappo Hakukinyo Sapia Tower Branch https://tabelog.com/tokyo/A1302/A130201/13218503/ Grill & Barbecue Platinum Meat https://tabelog.com/tokyo/A1301/A130103/13226076" Platinum Fish Bar Primo https://tabelog.com/tokyo/A1301/A130103/13225173/

PR for restaurants

A popular bar in Shinbashi that specializes in high-quality ingredients and requires reservations! We offer private rooms for 2 to 16 people!