Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Narrow down your search by genre
Restaurant name |
Ginza Shabushabu Puchi Rabu
|
---|---|
Categories | Shabu Shabu (Japanese Steamboat)、Izakaya (Tavern)、Hot Pot |
Phone number (for reservation and inquiry) |
050-5456-3701 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座7-6-10 アソルティ銀座花椿通りビル 4F |
Transportation |
Shimbashi Station JR Shinbashi Station Ginza Exit / 5 minutes walk from Subway Exit 3 6 minutes walk from Ginza Station Exit B3 381 meters from Ginza. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay) |
Table money/charge |
チャージ料 500円 ディナータイムのみ。※込みのプランもございます。 |
Number of seats |
44 Seats ( Counter seats x 8 / 4-person tables x 6 / 12-person large table x 1) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Set menu |
All you can drink, All you can eat |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
|
---|---|
Location |
Secluded restaurant |
With children |
Please refrain from using the facility with children. |
Website | |
The opening day |
2019.12.5 |
Phone Number |
03-6274-6687 |
Remarks |
Dear Customers, Measures to Prevent Virus Infection - Our shabu shabu and hot pot are served in individual hot pots for each person.・All course meals will be served on one plate per person. We also offer tapas (small plates) dishes.・We will provide serving tongs and chopsticks.・For table settings, tables, menus, and seats are disinfected with alcohol. |