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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
GINZA THE EMPEROR(GINZA THE EMPEROR)
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
050-5592-9335 |
Reservation Availability |
Reservations available
cancellation charge |
Address |
東京都中央区銀座7-6-10 アソルティ銀座花椿通りビル 6F |
Transportation |
5 minutes walk from Ginza Station on the Tokyo Metro Ginza Line 5 minutes walk from Shimbashi Station on the JR Yamanote Line 382 meters from Ginza. |
Opening hours |
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Budget |
¥20,000~¥29,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2010401058700 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Service charge: 10% *For customers ordering only a la carte, a table charge of 700 yen per person will be charged. *There is no service charge during lunch time. |
Number of seats |
40 Seats ( 1 table for 2 people, 4 tables for 2-4 people, 2 private rooms for 2-8 people) |
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Maximum party size | 40people(Seating) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people We have two private rooms that can accommodate 4 to 8 people. It is also possible to connect the two rooms to accommodate up to 16 people. Please feel free to contact us. A private room fee of 10,000 yen per group will be charged. (If using two rooms, the fee is 20,000 yen.) |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Only heated tobacco is allowed. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Free Wi-Fi available |
Food |
English menu available |
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Occasion |
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Website | |
The opening day |
2023.11.29 |
Phone Number |
03-6264-5394 |