Seafood in Uchisaiwaicho Sta.

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

[3 minutes walk from Shinbashi Station] Seafood Japanese-style meal Izakaya (Japanese-style bar). Enjoy fresh fish caught fresh in the morning and local sake! reserved banquets also available ◎

A casual brand from the famous Ginza restaurant Sushi Kiyoshi has opened a store. Courses start from 11,000 yen. Many high-quality private rooms available

Eat and support Japan◎Enjoy seasonal seafood dishes with carefully selected sake and wine

[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!

[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.

3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)

1 minute from Shinbashi Station ◆Enjoy local chicken dishes in a completely private room full of Japanese style. Many courses with all-you-can-drink for up to 3 hours are also available.

3 minutes from Shinbashi station! Enjoy the taste of a port town in the metropolis of Shinbashi, along with fresh seafood sourced from fishing ports in Miyazaki Prefecture and famous sake...

Seafood chirashi, 3 kinds of sashimi, and seasonal vegetable Tempura "Shifuku-Course" 7 dishes, 3 hours all-you-can-drink

◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.

5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.

[2 minutes walk from Shinbashi Station Ginza Exit] The chef shows off his skills by making use of seasonal ingredients. Great for entertainment or dates.

[Private room available ◎ For entertaining] Enjoy the `` selection Course'' with nigiri and special dishes that change depending on the season and the day's purchase.