Western (Completely Non-Smoking) in Uchisaiwaicho Sta.

[Certified raw beef restaurant] Established for 50 years, enjoy carefully selected Japanese beef in sashimi and Steak.

A hideout in Ginza, Teppanyaki by a master of aged Wagyu beef [counter available for private reserved, private room for entertainment, celebrations, and dinners! ]

Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.

<Completely re-opened in April!!> The finest ingredients, including Miyazaki Prefecture's Kuroge Wagyu beef "Arita beef"!

[5 minutes from Shimbashi Station, Toranomon] A hideaway for delicious meat and alcohol. Reasonably priced and great value products!

[SNS and media featured store! 》Pork x Italian Cuisine bar ☆ Many exquisite Iberian Pork Dishes ☆ Popular Meat Bar

[Ginza Corridor Street] Steamed dishes with plenty of seafood and vegetables. Authentic Basque French cuisine and wine that you can easily enjoy

Grilled to the perfect degree of heat.

[Ginza Corridor Street] The concept is everyday life with wine. Grilled Japanese black beef and wine

5 minutes from Ginza Station ◆ Enjoy lean beef and Meat Dishes prepared using first-class techniques, along with wine. Great for after work or on a date ◎

We want you to enjoy eating and drinking casually!

5月15日開業！銀座、新橋駅徒歩4分！フレンチバル

[5 minutes walk from Ginza Station] “Ginza Matsusaka”, the highest quality Matsusaka beef restaurant

[5 minutes from Shinbashi Station] Authentic Osaka Okonomiyaki!! Due to renovations at the Yurakucho store, we will be open on weekends from 6/17 to 7/31!!

High quality ingredients and natural wine

Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies

Good access◆Cheers with your favorite cup. You can enjoy our proud products in a calm atmosphere, or takeaway.

Il Cardinale 3rd store opens in The Royal Park Canvas Ginza Corridor! !

[2 minutes from Toranomon Station, 5 minutes from Shinbashi Station] Dynamic and delicate Bistro cuisine presented by the owner chef

``Both table seats on the 4th floor, which can accommodate a large number of people, and table seats inside the restaurant, which are hidden away, are open for business! ”