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Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship
Conger eel season has arrived! "Conger eel sashimi" has begun.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
The summer of the year is all about conger eel! Oyster and conger eel shabu shabu
Delicious local Chinese food in Ginza 8-chome.
◇5 minutes walk from Ginza Station/Shinbashi Station ◇Enjoy the highest quality Tempura made with carefully selected ingredients at a reasonable price
[5 minutes walk from Shinbashi Station!] A restaurant in Shinbashi for 20 years serving thick unaju and eel skewers!