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3 minutes from Hibiya Station ◆ Izakaya (Japanese-style bar) you can easily enjoy popular Grilled skewer of fresh and rare parts and a wide variety of carefully selected sake
We offer exceptionally fresh specially selected tuna from Toyosu Market at a reasonable price.
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.
Eel Paradise♪ A restaurant where you can enjoy luxurious flavors at reasonable prices in the middle of Tokyo.
[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
Ginza Lion 7-chome 3rd floor ■ A stylish Japanese beer hall where you can enjoy authentic Japanese Japanese-style meal made with seasonal ingredients in a casual atmosphere
5 minutes from Ginza Station ◆ A feast of salt and oil created by a world-class chef! Enjoy a new gourmet experience “Oil Sushi”
[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults
"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!
新橋駅3分◆本場大阪・新世界の味を楽しめる大衆串かつ居酒屋!昼~朝まで通し営業◎外国人歓迎
[7 minutes walk from Toranomon Station] [10 minutes walk from Shinbashi Station] Tempura made with extremely fresh seasonal ingredients purchased from Tsukiji every morning
You will be welcomed by the owner who has studied at ``Ginza Sushiichi'' and ``Higashi Ginza Sushi Fujita''.
[2 minutes walk from Shimbashi Station] We use carefully selected local fish and vegetables ◆We also have courses that include all-you-can-drink! !
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
A specialty store where you can enjoy about 30 types of creative somen, including Japanese-style, pasta-style, and bowls made with high-quality ingredients.
◎Open all year round! For rare parts Yakitori (grilled chicken skewers), we recommend arriving before 6pm.