Restaurants (Solo Dining) for lunch in Uchisaiwaicho Sta.(page 5)

[5 minutes walk from Shinbashi Station!] A restaurant in Shinbashi for 20 years serving thick unaju and eel skewers!

*An adult hideaway where you can forget the hustle and bustle of the city* We offer duck dishes, seasonal dishes, soba, and local sake.

[2 minutes walk from Shimbashi Station] We use carefully selected local fish and vegetables ◆We also have courses that include all-you-can-drink! !

The extraordinary is here. Please enjoy carefully selected seasonal ingredients and carefully selected [snacks and nigiri] to your heart's content.

[All-Standing bar Wine Bar where you can enjoy 30 types of wine in 30-minute increments] Single users are also welcome!!

Moved from Corridor! A hidden Italian Cuisine restaurant in Ginza 8-chome! Small plate Italian Cuisine appetizers and charcoal grill! Exquisite pasta!

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

A specialty store where you can enjoy about 30 types of creative somen, including Japanese-style, pasta-style, and bowls made with high-quality ingredients.

Tatami room/private room ◎ [2 minutes walk from Shinbashi Station] Enjoy seasonal Japanese Japanese-style meal with 15 types of sake. Adult hideout

2 minutes from Toranomon Station ◆We deliver authentic Korean Cuisine incorporating high-quality Japanese ingredients! Completely private room available◎

A hideaway for adults nestled in the back alleys of Ginza◆Enjoy seasonal course meals made with carefully selected seasonal ingredients

Right next to Shinbashi Station◆Enjoy our signature dishes made with ingredients delivered directly from Itoshima City, along with plenty of alcohol◎Great value lunches too

[Currently accepting reservations for banquets] 2-hour all-you-can-drink course starts from 3,900 yen ◎Enjoy authentic Chinese cuisine prepared by a special noodle master!

A shop that serves carefully selected Kansai-style udon and handmade Japanese-style meal.

Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship

◎Open all year round! For rare parts Yakitori (grilled chicken skewers), we recommend arriving before 6pm.