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Fully equipped with private rooms ◆ All-you-can-eat from 3,980 yen ◆ shabu shabu with dashi broth and Yakiniku (Grilled meat) including premium Wagyu beef ribs
Please enjoy Kobe Beef A-rank Chateaubriand and marbled meat! Kobe beef kaiseki available from 5,500 yen!
Enjoy the blessings of Japan's four seasons in a high-quality space. Fully equipped with private rooms that can be used for entertainment and dinner parties
All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》
"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]
[Completely private rooms perfect for entertaining and banquets]
In a sophisticated Japanese modern space, enjoy our special bonito broth, Japanese iwanaka pork shabu shabu and seasonal fresh fish.
There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]
[3 minutes walk from Shinbashi Station] Seafood Japanese-style meal Izakaya (Japanese-style bar). Enjoy fresh fish caught fresh in the morning and local sake! reserved banquets also available ◎
[15th Anniversary Limited Course] Luxurious shabu shabu with black pork, white onions, and soba soup.
We would like to express our deepest sympathies to everyone affected by the 2020 Noto Peninsula Earthquake.
Hidden famous restaurant in Ginza, lined with high-class restaurants
You can fully enjoy Kagoshima's food! This is a safe and secure JA Kagoshima Keizairen directly managed restaurant ♪
[Spectacular view on the 42nd floor] Enjoy Edomae Sushi and Tempura with the view of Tokyo!
[Private room Kaiseki Kitaoji sister store] We offer private rooms and Kaiseki courses that are perfect for entertainment, dinners, and meetings for 10,000 yen.
[Completely equipped with private room] Enjoy shabu shabu shabu meat kaiseki with A5 Matsusaka beef and Matsusaka pork ♪ Kaiseki meal starts from 5,500 yen
A store specializing in Yonezawa beef, one of Japan's three major types of wagyu beef. A guide to the world of exquisite Meat Dishes.