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Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
[Opened on October 6th] 1 minute from Shinbashi Station◆Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
Steak on the 42nd floor overlooking the city center
Directly delivered from Miura Peninsula! A popular bar in Shinbashi where reservations are required and are particular about the ingredients, such as fresh fish caught in the morning and Miyazaki Arita beef!
<Completely re-opened in April!!> The finest ingredients, including Miyazaki Prefecture's Kuroge Wagyu beef "Arita beef"!
3 minutes from Shinbashi Station. Enjoy a course meal of exquisite dishes made with carefully selected seasonal ingredients. reserved for wedding after-party are also welcome.
[Anniversaries and parties] All-you-can-drink brand beef indulgence plan from 9,800 yen Reservations can also be made by phone.
Moved from Corridor! A hidden Italian Cuisine restaurant in Ginza 8-chome! Small plate Italian Cuisine appetizers and charcoal grill! Exquisite pasta!
A hidden wine bar nestled in the streets of Italy
Conveniently located just a 3-minute walk from Shinbashi Station! We have started a special course for Saturday and Sunday lunches for 2 or more people!
Sakakiyama Beef is a rare brand of Japanese beef that is known only to those in the know and boasts some of the best meat quality in Japan.
[5 minutes from Shinbashi Station] Authentic Osaka Okonomiyaki!! Due to renovations at the Yurakucho store, we will be open on weekends from 6/17 to 7/31!!
[Recommended for a surprise] Unique Restaurants owned by a professional magician [Tokyo Tower private room]
We accept reservations for private rooms! Tax included! 120 minutes of all-you-can-drink included! From 5,000 yen per person
Acquired Italian Cuisine quality certification [AQI] A long-established store in classic that adults can casually enjoy
Bistro you can enjoy creative dishes made with seasonal ingredients and natural wine.