Best Chicken dishes (Sake & Wine) in Ginza & Shimbashi & Yurakucho

In a high-quality space, the chef uses his outstanding skills to bring out the true value of the ingredients, taking yakitori to a new level. Open on weekends too.

Open on weekends ◎ Sommelier ◎ Enjoy luxurious yakitori in this adult hideaway. Private counter rooms available. Enjoy the ultimate time in an extraordinary space.

A Chicken Cuisine specialty restaurant located just a one-minute walk from the Ginza exit of Shinbashi Station. The deep-fried chicken and chicken oden are excellent. [Featured in Otona no Shuumatsu]

A marriage of one-of-a-kind yakitori that combines tradition and innovation with approximately 300 types of fragrant wine!

Koichi Inoue's masterpiece Foie gras meatballs x Chambertin Premium Hinai chicken x Sommelier Wine pairing

A restaurant that takes pride in Yakitori (grilled chicken skewers)!

3 minutes from Hibiya Station ◆ Izakaya (Japanese-style bar) you can easily enjoy popular Grilled skewer of fresh and rare parts and a wide variety of carefully selected sake

■■ I found a new charm of duck! ! ■■ [Tsukiji duck specialty restaurant] Offering wild duck in a variety of dishes

Reopening on March 1st! Date Chicken grilled over Kishu Binchotan charcoal! "An impressive dish" ◎ Available reserved from 15 people

[1 minute from Shinbashi Station, New Shinbashi Building B1] ■Enjoy charcoal-grilled yakitori in a calm atmosphere full of atmosphere■

Enjoy the golden Hot Pot made with chicken from Miyazaki Prefecture and extremely fresh chicken dishes ◆ We recommend the great value Toyomitsu course!

Enjoy a luxurious time in a high-quality smoke-free space, with specially selected yakitori grilled over Tosa Binchotan charcoal, premium skewers and high-quality tableware. Open on weekends too.

"The chicken meat is delivered directly from a reliable poultry farm and is seasoned with Kishu Binchotan charcoal from Wakayama Prefecture...

Private rooms and private spaces! ! I'm looking forward to seeing you again here!

[Grilled free-range chicken Kawamata gamecock, A5 Japanese black beef, Seafood, and seasonal vegetables] grilled over Kishu Bincho charcoal.

“Itamae Yakitori” Ginza Toribanya

Semi-private rooms available (limited to one group per day, minimum 5 people) ◆ Enjoy carefully selected yakitori, mainly Hinai Jidori chicken, with wines carefully selected by our sommelier.

Proud top quality yakitori x carefully selected wines from around the world. Enjoy the best hospitality with jazz tunes. 3 minutes walk from Ginza station