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There are 6 types of fresh and 50 types of bottles. Draft beer changes regularly. 1 pint starts from 1,520 yen

Glass wine from 750 yen, bottle from 3,960 yen We have a wide lineup of natural wines that go well with Meat Dishes.

A great historical style that has been passed down for a long time in the Bavaria region of Germany. Smooth, thirst-quenching and perfectly balanced.

Uses German malt and German hops. A highly drinkable bottle with the gorgeous aroma of noble hops that you can enjoy over and over again.

A white ale with a soft and gentle taste. Refreshing and just the right amount of richness and flavor. The fruity wheat taste is the best.

A gorgeous scent derived from fresh yuzu and yeast. The refreshing and dry finish is recommended for the first drink.

A refreshing pale ale with a citrus aroma made with a luxurious blend of American hops. This classic ale has a pleasant aroma, bitterness, and sharpness that you'll want to drink over and over again.

A gentle and rich aroma derived from Cascade hops and a pleasant malt flavor.

A refreshing beer that you can drink over and over again.

A beer created with the aim of achieving the ultimate "balance" of Japanese aesthetics. A timeless yet complex flavor.

A light-tasting golden ale made with plenty of aromatic hops.

A fruity and drinkable HazyPaleAle made with Centennial, Chinook, Simcoe, and Citra.

The flavor is layered like rose petals, giving it a pungent and slightly prickly aroma.

A heavy and heavy flavor accented with roasted malt and spicy Japanese pepper.

It is characterized by a strong bitterness that far exceeds that of regular Indian pale ales, and is made in the style of a double IPA.

Juicy and fruity. A slight sweetness, a subtle bitterness, and a smooth texture.

Harmony of rich and sweet malt flavor with sharp hop aroma and powerful bitter flavor.

A generous amount of three types of hops (Mosaic, Cascade, and Simcoe) are used to create a fruity aroma.

This Rice Ale is brewed with sake yeast using Mori Tomori rice from Yamanashi Prefecture. Fruity and sweet Ginjo incense and hop scent.

A dark beer with a smooth, soft and umami flavor that is not too heavy. Recommended with gateau chocolat

Smooth and strong, but leaves a bittersweet taste like Chocolate or coffee in the mouth.

Made with Muscat's natural fruit juice and pulp, it has a bursting bubbles and texture that is just like sparkling.

Made with plenty of peach, the prefectural flower of Okayama Prefecture, which is known as the "Fruit Kingdom", and has a wonderful fruity and fresh taste.

A classic Czech style pilsner that can be drunk all season. Refreshing taste with bread-like crispness

Firm bubbles and a crisp mouthfeel. High-quality cava with just the right amount of richness

A high-quality prosecco with a refreshing fruitiness like apples and pears and a long-lasting fresh fruit feel.

Half size perfect for two people. A pleasant scent of hazelnuts, apples, and pears mixed with the aroma of freshly baked baguette. A wonderful champagne that coexists with precision and power.

Fine bubbles, scent of lemon and white peach. A rich and elegant cremant with a balance of acid and minerals.

RM allows you to enjoy the pure taste of fruit. A blend of black grapes adds richness and complexity.

Sharp citrus acidity followed by a rich and meaty flavor. You can even enjoy Ozaki beef in one bottle.

A refreshing drink with a hint of lime. Juicy but gentle comfort

A fresh and gorgeous scent of green apples and pears. The frankness that allows you to honestly feel the deliciousness of grapes is 〇

Citrus and refreshing herbal scent. Typical NZ Sauvignon Blanc with well-balanced fruit and flavor.

A refreshing scent with citrus, floral nectar and minerals. Balanced with dry, clear acidity and assertive richness.

A refreshing scent with citrus fruits, honey and minerals. Fresh taste with a dry and distinct acidity

Aromas of ripe white peach, flower nectar, and a hint of spice. Juicy and rich flavor with the gentle sweetness of the fruit.

Aromas of citrus and quince. A complex and mellow taste that spreads in your mouth, with a hint of nectar, supported by dry acidity and minerals.

The scent is citrus mixed with oiliness. Subtle sweetness, lingering acidity and minerality. Riesling is an excellent type and goes well with food.

White and yellow flowers with a complex, spicy fragrance. Thick acid and minerals create a dry and aromatic taste.

Rich and complex aromas of tropical fruit, yellow peach, nuts and white pepper. One of the best whites in the world, rich in flavor with plump fruit flavors and three-dimensional volume.

Complex aromas of citrus fruits, ripe apples, and toast and biscuit-like notes from the barrel. In the mouth, fruitiness, supple acidity and minerality spread out. The aftertaste is also long

Aromas of acacia flowers, nuts and honey toast. A high-quality white with a solid structure, minerals, and deep richness.

A first-class wine made by a prestigious family in Volney. High-quality minerality, refreshing lemon-lime flavor, and a firm aftertaste.

The finish is comparable to that of Burgundy's famous brews. A voluminous flavor with plenty of white strawberry, citrus, and just the right amount of oak aroma.

Refreshing citrus aroma and smooth drinking taste. One of the finest whites with a harmonious oak aroma and firm volume.

Scents of orange confiture and balsamic. It has a slight herbal feel when you put it in your mouth. A crisp orange with both fruit freshness and bitterness.

A scent of grapefruit with the bitterness of orange liqueur. Light to drink, yet full of delicious fruit and mineral notes.

A hint of spice with a hint of raspberry. A fresh, elegant and mellow high-quality rosé.

Red fruits and herbs such as raspberry and plum are topped with minerals for a refreshing, tried and food-friendly finish.

Chilean nature. Smooth acidity and gentle tannins

Aromas of blackberry and plum. Meat-friendly medium with just the right amount of concentration and assertive tannins.

Ripe, fine-grained tannins and well-balanced acidity. Red with a solid yet elegant impression

Fresh and bright fruit taste. A silky body with a good balance of tannins and richness that goes well with red meat.

Concentrated fruit flavor and smooth but assertive astringency. A ``firm'' red with excellent balance

Aromas of fresh red fruits such as raspberries and a touch of spice. A neat Pinot Noir with a clear outline

Aromas of red fruit and rose hips with a hint of tobacco. Finish with the richness of concentrated wild strawberry jam and a pleasant acidity.

Aromas of cassis, faint cedar, and spice. Concentrated black fruit flavors. A fine wine with elegance and complexity

Aromas of ripe raspberries and a hint of spice. The rich fruitiness is complemented by acidity and minerals, resulting in a high-quality wine.

Aromas of figs, plums and nuances of clove and lavender. Medium-full with smooth tannins and pure fruit richness.

Aromas of cherry, dried fig and thyme. Nuances of earth and leather. Medium-full with an exquisite concentrated richness like fruit starburst and a complex flavor that changes.

Aromas of black cherry, plum, and dried fruit. Dry but medium-full with a rich and smooth taste with a strong fruit feel.

Aromas of blackberry and clove with hints of tobacco and Japanese brush lead. The smooth texture and elegantly concentrated fruit richness is just like a top chateau in Pomerol.

Bright aromas of red fruits and flowers. Elegant medium finish with refined fruit, fine acidity, and delicate tannins.

A powerful yet elegant taste that fully embodies the aroma and taste required of Cabernet Sauvignon.

Aromas of blackberry, cassis, and clove. A high-quality full body with concentrated fruit flavors that blend with the scent of oak barrels at a high level.

Fruit aromas of cassis and plum, with complex nuances of tanned leather and tobacco. Full-bodied with concentrated juicy fruit flavors, assertive tannins, and a lingering finish with hints of spice and anise.

Aromas of ripe black fruits such as blackberry, prune, and cassis. A complex and concentrated finish with rounded strength and wild nuances.

The finish is comparable to that of Burgundy's famous brews. Aroma of black cherry. An outstanding Pinot whose fruitiness harmonizes with acidity and minerality at a high level.

Aromas of blackberry, star anise, and spice. A complex, rich, full-bodied wine with layers of concentrated, deep fruit and exotic spiciness.