Online reservation
Close
A harmony created by ingredients and clothing. The world of “Tempura that tastes like batter” created by a young Tempura chef
"Wolfgang Steak"
Enjoy the traditional taste of 60 years in business at Shinmaru Building!
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!
A long-established Edomae sushi restaurant founded in Meiji 22, named after a literary great.
[2 minutes walk from Tokyo Station] Popular eel restaurant in Nagoya now open in Tokyo Midtown Yaesu! !