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Restaurant information

Details

Restaurant name
Zakuro
Categories Shabu Shabu (Japanese Steamboat)、Sukiyaki、Steak
Phone number (for reservation and inquiry)

03-3241-4841

Reservation Availability

Reservations available

Address

東京都中央区日本橋室町2-2-1 コレド室町1-4F

Transportation

Directly connected from the A6 exit of Mitsukoshimae Station on the Tokyo Metro Ginza and Hanzomon lines, Coredo Muromachi 1, 4th floor

39 meters from Mitsukoshimae.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Sat

    • 11:00 - 16:00

      (L.O. 15:00)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Sun

    • 11:00 - 16:00

      (L.O. 15:00)

    • 17:00 - 22:30

      (L.O. 21:00)

  • Public Holiday
    • 11:00 - 16:00

      (L.O. 15:00)

    • 17:00 - 22:30

      (L.O. 21:00)

  • ■ 定休日
    年末年始、休館日
Budget

¥8,000~¥9,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥15,000~¥19,999¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(AMEX、VISA、Master、JCB、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

80 Seats

( 40 seats in the hall, 16 seats in a separate room, 4 private rooms)

Private dining rooms

OK

A separate room fee will be charged.

Private use

OK

Non-smoking/smoking

No smoking at all tables

Smoking room available on the same floor

Parking lot

OK

Space/facilities

Comfortable space

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Website

https://www.zakuro.co.jp/restaurant/muromachi/index.html

PR for restaurants

Enjoy seasonal Japanese Cuisine and traditional shabu shabu made with carefully selected beef.