Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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老舗らしく名入り徳利(by ☆バッカス☆)
定番のセット(by 呑助)
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ふくべオリジナルの徳利。瓢箪は縁起もん。(by coffeatsong)
初孫本醸造ぬる燗、お通し(by 酒場のイチロー)
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目が回る(by 呑助)
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菊正宗樽酒(冷)(by おでんおかず)
菊正宗樽酒(冷)(by おでんおかず)
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私が口開けの群馬泉(by ホッピー野球)
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菊正宗の四斗樽。五日程度で空になるとのこと...(by raccostar)
壁の一升瓶。一部です(by raccostar)
まずはラッコの故郷、広島は西条の賀茂鶴です(by raccostar)
徳利が良いねぇ(by pen E-P3)
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(by さすらいのうぶちゃん)
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(by マイケルかずお)
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常温ですん(by F-14トムキャット)
Restaurant name |
Fukube
|
---|---|
Categories | Izakaya (Tavern)、Nihonshu (Japanese sake)、Seafood |
Phone number (for reservation and inquiry) |
03-3271-6065 |
Reservation Availability |
Reservations available
三階宴会コースの当日キャンセルはキャンセル料が発生します |
Address |
東京都中央区八重洲1-4-5 |
Transportation |
JR東京駅八重洲口より徒歩5分 276 meters from Nihombashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010001056449 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
30 Seats ( 一階カウンターは15席、二階はテーブル18席、三階はテーブル12席) |
---|---|
Private dining rooms |
OK For 6 people 三階に一組限定の宴会場があります。 コース限定 三階は5~12人 |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed 近くにコイン他多数あり |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Dress code |
なし |
PR for restaurants |
八重洲に【ふくべ】あり。昭和レトロな居酒場にて旨し酒、旨し肴に旨しとき
創業昭和13年。東京の玄関口の八重洲で、地元の人に愛され、故郷から遠く離れた労働者や学生を、そして観光客を、温かく包み込んできた居酒屋です。二代目を継ぐ北島正雄さんは、「こういうところだからゆっくりというわけにはいかないけれど、気軽に立ち寄って和やかに飲んで、明日への活力にしていただけたら」と話します。酒は全国の銘酒41種類。肴は『くさや』、『しめ鯖』『おでん』といった定番がメイン。戻り鰹な...
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