Menu : Kaori Dorishubou Toriya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kaori Dorishubou Toriya

(香鶏酒房鳥八)
Nearest station：
Nihombashi
[Tokyo]
Categories：
Yakitori (Grilled chicken)
Izakaya (Tavern)
Mizutaki
Budget：

JPY 4,000～JPY 4,999

～JPY 999

Fixed holidays：
Saturday、Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/09/11

Drink Menu

(税込価格)

Beer

Ebisu beer

Ebisu beer

JPY 650

Sapporo fresh black label (medium bottle)

JPY 600

All free (non-alcoholic)

JPY 550

Highball

corner highball

corner highball

JPY 550

It goes perfectly with food, so it is recommended for those who want to enjoy a meal. The scent is not too strong, has just the right amount of richness, and leaves a refreshing aftertaste. It goes well with Fried food such as fried chicken.

Dewar's (12 years) Highball

JPY 600

Chita Highball

Chita Highball

JPY 880

It has a good aroma, is refreshing, and has a slightly sweet taste, and has very little whiskey flavor, making it very easy to drink.

sour

Yuzu sour

JPY 500

oolong high

JPY 500

Gyokuro High

JPY 500

Kaga Bar Hojicha High

JPY 500

Lemon sour

JPY 500

grapefruit sour

JPY 500

Fruit wine

Nanko plum wine

JPY 600

Cloudy plum wine

JPY 630

Aragoshi Momosake

JPY 630

Aragoshi mandarin orange sake

JPY 630

Shochu

(Potato) Tominohozan [Tominohozan] 720ml bottle

(Potato) Tominohozan [Tominohozan] 720ml bottle

JPY 5,500

It is characterized by a gorgeous aroma reminiscent of citrus fruits and a beautiful taste. Also recommended for women.

(Potato) Tominohozan Glass

JPY 650

(Potato) Bright rural village 720ml bottle

JPY 5,500

[2016.02 Kagoshima Prefecture Authentic Shochu Appraisal President's Award Winner] Kametsubo Imo Shochu, bright rural village, made from sweet potatoes (produced in Kagoshima Prefecture), rice (produced domestically), and 3 stone vats made from clear water from the Kirishima Mountains. Please enjoy yourself.

(Potato) Bright rural glass

JPY 650

(Potato) Red Rabbit Horse [Sekitoba] 720ml bottle

(Potato) Red Rabbit Horse [Sekitoba] 720ml bottle

JPY 5,500

We use carefully selected high-quality sweet potatoes (Golden Sengan), and use natural water that springs from hundreds of meters underground in the volcanic ash soil (Shirasu Plateau) unique to Kagoshima Prefecture. It is characterized by a very elegant aroma that wafts when poured into a glass. It has a soft sweet taste and is very easy to drink.

(Potato) Red Rabbit Horse Glass

JPY 650

(Potato) Akakirishima [Akakirishima] 720ml bottle

(Potato) Akakirishima [Akakirishima] 720ml bottle

JPY 5,500

The raw material is the phantom purple sweet potato "Murasakimasari". The polyphenols that are abundant in purple masari give it a wine-like taste.

(Potato) Red Kirishima Glass

JPY 650

(Potato) Sato [Sato] 720ml bottle

(Potato) Sato [Sato] 720ml bottle

JPY 6,500

It has a rich taste of black koji and a soft texture. This shochu has been popular for many years.

(Potato) Sato Glass

JPY 750

(Wheat) Naka Naka [Naka Naka] 720ml bottle

JPY 5,100

This 100% barley shochu is made using only handmade koji and carefully selected barley, and is distilled under reduced pressure to create a light flavor. It has a light taste while retaining a strong barley flavor.

(Wheat) medium glass

JPY 620

(Wheat) One Grain of Wheat 720ml Bottle

JPY 4,600

(Wheat) Grain of Wheat Glass

JPY 570

Japanese sake

Shinkame (Saitama) [Shinkame]

Shinkame (Saitama) [Shinkame]

Glass: 810 yen One cup: 990 yen A sake that is soft when you sip it, and has a smooth finish. Although it is a rich sake, it has a sharp edge, so it doesn't feel bitter. It goes well with dishes with strong flavors.

Kido (Wakayama) [Kid]

Kido (Wakayama) [Kid]

Glass: 810 yen One cup: 990 yen The sweetness and flavor of rice is on top of the smooth texture. When you drink it, you can feel the gorgeous ginjo aroma, but the gentle acidity and flavor spread softly.

Kikuhime (Ishikawa) [Kikuhime]

Kikuhime (Ishikawa) [Kikuhime]

Glass: 810 yen One cup: 990 yen It has a slightly golden color because it has been slowly aged to add flavor.

Houraisen Beshi (Aichi) [Horaisen Beshi]

Houraisen Beshi (Aichi) [Horaisen Beshi]

Glass: 810 yen One cup: 990 yen Received the Silver Award at the National Sake Awards 2014. In contrast to the label, it is a gentle and feminine Junmaishu, and when it is slightly chilled, it becomes more fresh and juicy, and the texture is more reminiscent of Junmai Ginjo than Junmaishu. It is an easy-to-drink alcoholic beverage that is popular among a wide range of people.

Tenpoichi (Hiroshima) [Tenpoichi]

Tenpoichi (Hiroshima) [Tenpoichi]

Glass: 810 yen Single cup: 990 yen We aim to create the ultimate meal-drinking drink, which not only emphasizes the individuality of the alcohol, but also blends with the food and enhances the flavor of the food while increasing its deliciousness as you drink it. It was done.

Snowy mosha (Akita) [Snowy mosha]

Snowy mosha (Akita) [Snowy mosha]

Glass: 810 yen One cup: 990 yen This is a versatile and easy-drinking sake with a flavor and lightness that you won't get tired of drinking, and a moderate acidity that can be used even as a warmed sake. This is a standard for Yamahai.

Dassai (Yamaguchi) [Dassai]

Dassai (Yamaguchi) [Dassai]

Glass: 970 yen One cup: 1,180 yen Winner of the Monde Selection Grand Gold Award. This Junmai Daiginjo is brewed by polishing Yamada Nishiki, which is said to be the best sake rice, to 50%. It has a good balance of fruity aroma and dryness, making it refreshing and easy to drink.

Isojiman (Shizuoka) [Isojiman]

Isojiman (Shizuoka) [Isojiman]

Glass: 970 yen One cup: 1,180 yen Using the famous Oigawa underground water sourced from Mt. Mano in the Southern Alps, it is slowly fermented in a refrigerated brewing room at low heat. A ginjo sake with a dashing ginjo aroma. We recommend serving it chilled.

Black Dragon (Fukui) [Kokuryu]

Black Dragon (Fukui) [Kokuryu]

Glass: 970 yen One cup: 1,180 yen This sake brings out the natural flavor of Gohyakumangoku rice grown in Fukui Prefecture while pursuing a refreshing drinking experience. A Junmai Ginjo with a deep deliciousness created by the harmony of taste and aroma. Although it is a refreshing and dry sake, it is easy to drink and never gets boring.

Nabeshima (Saga) [Nabeshima]

Nabeshima (Saga) [Nabeshima]

Glass: 970 yen One cup: 1,180 yen It tastes like freshly squeezed juice. It's a refreshing drink that feels refreshing down the throat.

Rice wine (Aomori) [Denshu]

Rice wine (Aomori) [Denshu]

Glass: 1,070 yen One cup: 1,300 yen This sake has a heavy taste and is typical of Japanese sake. A delicious sake that goes well with Meat Dishes, Fried food, etc.

Hiroki (Fukushima) [Hiroki]

Hiroki (Fukushima) [Hiroki]

Glass: 1,070 yen One cup: 1,300 yen The aroma is so gentle that you can hardly feel it. When you include it, you can feel the overflowing umami flavor and the faint umami aroma, and it has a slightly dry and spicy finish.

14th generation (Yamagata)

14th generation (Yamagata)

Glass: 1,600 yen One cup: 2,100 yen The aroma is pleasant and smells like melon. It has a relatively gorgeous finish for a Junmai class. It has a well-balanced juicy sweetness.

Shinsei No6 Rtype (Akita)

Shinsei No6 Rtype (Akita)

Glass: 1,100 yen One cup: 1,350 yen This sake allows you to fully experience the sweetness and sourness inherent in rice, and the aftertaste fades out quickly, making it extremely comfortable to drink.

Shinsei No6 Stype (Akita)

Shinsei No6 Stype (Akita)

Glass: 1,500 yen One cup: 1,800 yen Full of juicy flavor and aroma, the aftertaste is drier than expected. It has a sharp taste.

Hot sake Tateyama (Toyama)

Glass: 660 yen One cup: 820 yen A dry sake that goes down smoothly like water. Its ability as an accompaniment drink that doesn't conflict with food is proven.

Cocktail

cassis soda

JPY 700

cassis orange

JPY 700

Cassis Oolong

JPY 700

cassis grapefruit

JPY 700

wine

Glass of wine (red cabernet, white chardonnay)

JPY 600

Biomania [Organic Food] Red

JPY 3,500

marius red

JPY 3,700

Biomania [Organic Food] White

JPY 3,500

marius white

JPY 3,700

Soft drink

Cola

JPY 450

ginger ale

JPY 450

orange juice

JPY 450

grapefruit juice

JPY 450

Oolong Tea

JPY 450

Gyokuro tea

JPY 450

Kaga stick roasted tea

JPY 450

Restaurant information

Details

Restaurant name
Kaori Dorishubou Toriya
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、Mizutaki
Phone number (for reservation and inquiry)

050-5589-4616

Reservation Availability

Reservations available

Address

東京都中央区日本橋3-7-13 日本橋お起奈ビル　B1F

Kaori Dorishubou Toriya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

5 minutes walk from JR Tokyo Station

303 meters from Nihombashi.

Opening hours

  • Mon

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Tue

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Wed

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Thu

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Fri

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Sat

    • Closed

  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

￥4,000～￥4,999

～￥999

Budget（Aggregate of reviews）
～￥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

34 Seats

Private dining rooms

OK

Private use

OK

Non-smoking/smoking

No smoking at all tables

All lunch seats are non-smoking, smoking room available only for dinner.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

With children

Kids are welcome

Website

http://www.tori-ya.jp/

The opening day

2015.8.3

Phone Number

03-6262-5899

Remarks

[What is the original brand chicken Xiang Chicken?] Xiang Chicken is an original brand chicken that inherited the lineage of the "Buff Cochin" that was used for breeding Nagoya Cochin (Chiang Kai-shek liked the taste and moved it from China to Taiwan) The original breed is chickens, for which there is an anecdote that they were brought into the area. Xiang Chicken has its roots in Hsinchu, northern Taiwan, which is famous as a treasure trove of high-quality chicken. The original breed was inherited in 1988, and the previous president, Yasuhiro Matsumoto, successfully bred it in Japan. In addition, because the chicken has less of the odor that is characteristic of chicken, it can be eaten in a way that brings out the flavor of the ingredients without much preparation. At our restaurant, we offer dishes that take advantage of the special characteristics of Kodori chicken.

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