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Make your reservation early! Private rooms and reserved are welcome!
Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.
The newly released “Soft Cow tongue Tongue Wrapped with Green Onions” is delicious and extremely popular! ! is.
Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.
Melting Cow tongue and beer, yakiton and high sour. Welcome to the blissful Izakaya (Japanese-style bar)! !
★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
[2 minutes from Shintomicho Station, 4 minutes from Tsukiji Station] Enjoy carefully selected charcoal-grilled Wagyu beef, meat oden, and a variety of alcoholic beverages! reserved banquet OK
<44 years of long-established store in Kyobashi> Carefully selected "Toriyasu brand" from Kyushu
[1 minute from Yurakucho Station] Enjoy Japanese Cuisine that has been loved for many years in Ginza and carefully selected rare sake. Can be reserved
Carefully selected dishes and carefully selected sake!