Yakiniku (Japanese BBQ), Tripe (Completely Non-Smoking) in Kyobashi Sta.(東京都)

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[1 minute walk from Kayabacho Station] Relocated and open! We are particular about meat quality, freshness, sauce, and chopsticks.

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

Lamb grilled in lava from Mt. Fuji★Juicy and healthy lamb meat specialty store

We will continue to offer "Miyazaki Beef" in the first half of July. Please take this opportunity to visit us.

[5 minutes walk from JR Tokyo Station] Enjoy Hokkaido ingredients★We also accept banquets in our spacious seating!

The newly released “Soft Cow tongue Tongue Wrapped with Green Onions” is delicious and extremely popular! ! is.

[1 minute walk from Nihonbashi Station] Directly connected to the station, so no need to worry about rain! A Wagyu Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef grilled over charcoal grill.

"A4/A5 Kuroge Wagyu beef at reasonable prices" Specially selected Yakiniku (Grilled meat) at MARUUSHI

Authentic, Sendai's representative beef tongue specialty store! “Shintan set meal” is exquisite!

Please enjoy the real pleasure of eating the best Hida beef in the best space. Perfect for when you want a little bit of luxury.

Restaurants directly managed by Kikkoman Group. The best harmony of carefully selected Kuroge Wagyu beef and raw soy sauce delivered directly from the factory