Seafood (Hidden Gems) in Kyobashi Sta.(東京都)

We have 5 seats available at the main counter at 5:30pm on the 25th, and 6 seats available in the annex at 5:30pm.

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.

◆Top-quality rosy seabass weighing over 500g◆Popular as whole grilled or shabu shabu

Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!

Enjoy Edomae Sushi made with high-quality ingredients and craftsmanship. Enjoy a memorable and luxurious moment in an elegant Japanese space

[Reservations available until July 24th] Lunch/Dinner: You can also check reservation status by phone.

■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.

Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) that boasts fresh seafood in the morning and more than 30 types of sake available at all times.

■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■

[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !

A masterpiece that brings out the deliciousness of fish in all four seasons. Enjoy the finest sushi in an old Japanese house nestled in a back alley.

[Completely private room available] Fresh ingredients delivered from Hokkaido in Ginza [For anniversaries and special occasions]

[Open for weekday lunch!] Traditional colorful roll Sushi and modern Japanese Seafood dishes