Yakiniku (Japanese BBQ), Tripe (Shochu) in Takaracho Sta.(東京都)

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

Close to Exit B1 of Hatchobori Station ◆ Carefully selected A5 domestic Wagyu beef seasoned with a homemade secret sauce. Great for a date ◎

[3 minutes from Hatchobori Station] Seeing is believing. This is Yakiniku (Grilled meat). The owner was so impressed with the deliciousness of the Yukifuri Wagyu beef that you should definitely try.

★Google 4.2 points★Open until 1am on Fridays and Saturdays★

Welcome to the farewell party!! ️

Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!

◆3 minutes from Yaesu Central Exit◆ Melt-in-your-mouth deliciousness! Osaka's specialty "Doteyaki" is freshly fried and piping hot! "Kushikatsu"

2 minutes from Higashi Ginza Station ◆The famous Kamameshi is exquisite! Full of authentic Korean Cuisine that goes well with alcohol ◎Many great value banquet courses♪

[1 minute walk from Tokyo Station] Enjoy the meat grilled in different ways for each part of Kuroge Wagyu beef/Seating with a night view/Private room

[We accept reservations for various dining events] 1 minute walk from Sukiyabashi. We are proud of our carefully selected Japanese black beef and offal delivered directly from Shibaura.

[All-you-can-drink with meat loaves!] Enjoy the mass-talked-about chunks of meat in the media, 30 types of wine, and more!

[1 minute walk from Tokyo Station] Enjoy carefully selected Kuroge Wagyu beef grilled in different ways for each part/Night view/Private room/Celebrations

[Third Grand Opening Celebration] Draft beer and highballs for 250 yen! Sirloin skewers for 500 yen!!

The newly released “Soft Cow tongue Tongue Wrapped with Green Onions” is delicious and extremely popular! ! is.

We have "Miyazaki beef" in stock in the second half of June. Please take this opportunity to come and visit us.

[Directly connected to Kyobashi Station, 5 minutes from Tokyo Station]★ Yakiniku (Grilled meat) and wine delivered directly from our own farm! Great value courses can reservation on the day ◎

A restaurant where you can enjoy Korean BBQ and authentic Korean home cooking