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[Right next to the Yaesu exit of Tokyo Station, all seats are private] Perfect for entertaining, dining out, and even important family get-togethers.
Sashimi, sushi, and charcoal grilled Hokkaido ingredients from the mountains and sea! We also have a private room with a view of Tokyo Station.
◇100th Anniversary◇【Tokyo Station Directly Connected Daimaru 12th Floor】Enjoy Edomae Tempura Full of Seasonal Flavors
[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.
Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.
銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ
30 seconds from Ginza 1-Chome Station! 4 types of draft beer! reserved available! 100 types of wine! Private window-side banquet room!
[2 minutes walk from Tokyo Station] Enjoy Osaka's Fried Skewers using seasonal ingredients ■ Great for entertaining ◎ We also have courses with all-you-can-drink options!
Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.
Located in KITTE directly connected to Tokyo Station ◇Enjoy 100 percent buckwheat noodles made from Shinshu buckwheat flour and local Shinshu sake in a casual setting! Banquet course available
[5 mins from Tokyo Station] The original Miyazaki Yakitori that has been preserved for 40 years. The legendary "Kaguratori" produced in a limited quantity at a dedicated chicken farm
Enjoy the deliciousness of Kyushu! A Kyushu bar where you can enjoy Kyushu cuisine and alcohol, mainly from Hakata!
The finest hitsumabushi served in a modern and relaxing atmosphere
A hidden Restaurants 5 minutes from Ginza Station ◆ A horse meat specialty store from Kumamoto Prefecture where you can enjoy authentic flavors from sashimi to hot pot.
Dinner "One bottle of sparkling wine free campaign!" [30 seconds from Ginza 1-chome Station]
We also offer the popular all-you-can-eat and drink course from Shabu-Tsū Main Branch!
Enjoy a memorable experience with the finest Kobe beef, crab dishes, and carefully selected seasonal delicacies.
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
Enjoy the seasonal produce from the market, carefully selected by our head chef, Kimura.