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Ingredients shipped directly from Tohoku. The famous charcoal-grilled Kinka mackerel is exquisite!
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
◇Founded in 1930◇A long-established soba restaurant located on a small street in Ginza. We are confident in [Kamo Seiro] and local sake from all over the country◎