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Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
[Directly connected to Nihonbashi Station] Perfect for a date or dinner with a view of Nihonbashi! Open table seats and private rooms are also available♪
Enjoy a rich variety of meat Sushi and top-quality A5 wagyu beef at a hidden Yakiniku (Grilled meat) restaurant in Nihonbashi.
[The ultimate Yakiniku (Grilled meat) to enjoy with all five senses] 1 minute walk from Mitsukoshi-mae ◆ Premium raw meat & Yakiniku (Grilled meat) selected by connoisseurs & limited all-you-can-drink course
[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.
[3 minutes from Hatchobori Station] Seeing is believing. This is Yakiniku (Grilled meat). The owner was so impressed with the deliciousness of the Yukifuri Wagyu beef that you should definitely try.
Authentic Japanese Cuisine where you can enjoy seasonal flavors and drinks
We can also selection for overseas guests [Vegetarian/vegan options available] All seats are fully private/Perfect for entertaining, banquets, and celebrations
No private room fee! Great value on weekends and holidays! Shark fin and abalone course usually 8,800 yen, now 6,600 yen
[2 minutes from Kyobashi Station, all private rooms] Enjoy shabu shabu kaiseki in a sophisticated Japanese space. Perfect for entertaining or getting together.
[3 minutes from Yaesu Exit] Enjoy soba from the famous restaurant "Honjinbo" in Nihonbashi ◆ Private rooms are also available for entertaining guests
La Brianza's casual Restaurants specializes in authentic thin focaccia. Directly connected to Nihonbashi Station
You can enjoy more than 50 types of Belgian beer in total ♪ Please come to corporate drinking parties and more!
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
Hospitality in completely private rooms, seasonal Japanese Cuisine
We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.
[Right next to the Yaesu exit of Tokyo Station, all seats are private] Perfect for entertaining, dining out, and even important family get-togethers.
Coredo Muromachi Ura/A famous block Steak restaurant popular in Paris! Meat Bistro with plenty of wine [Private room/Entertainment/Anniversary]