Tempura (Completely Non-Smoking) in Nihombashi(東京都)

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 9,800 yen. Lunch-limited kaiseki meals start from 4,500 yen.

[5 minutes from Suitengumae Station/Kayabacho Station] Enjoy the one-of-a-kind ``charcoal-grilled kappo'' where all dishes are cooked over charcoal.

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea

A relaxing restaurant where you can enjoy sophisticated Japanese Cuisine while overlooking the red-brick Tokyo Station.

[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.

Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.

[Daimaru 12th floor, directly connected to Tokyo Station] Spend a special time with various courses full of seasonal flavors

[Near Mitsukoshi-mae Station] We are proud of our Sanuki udon with freshly made homemade noodles and fragrant sardine soup stock. Perfect for lunch to banquets

[2 minutes walk from Nihonbashi Station] Come and enjoy the special products made with ingredients produced in Gunma Prefecture and the No. 1 river in Japan, “Onihimo River”

A casual Tempura and kappo restaurant proposed by the owner who was born and raised in a long-established Tempura restaurant.

A hidden soba restaurant in Nihonbashi Muromachi, a town for adults...Enjoy soba noodles made with carefully selected soup stock and delicate Japanese Japanese-style meal.