Yakiniku (Japanese BBQ), Tripe (Sake & Private Rooms) in Kodemmacho Sta.

[Important notice regarding Ningyocho store]

The best red meat should be grilled to the perfect doneness. Our staff will grill it for you!

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

A traditional taste that has been in business for 68 years! [Genghis Khan (Mutton grilled on a hot plate) cooked in a paper pot] is eaten with [secret sauce] full of flavor and nutrition.

Carefully selected from Omi Market in Shiga Prefecture ◆Enjoy A5 rank 10 or higher Japanese black beef depending on the way you cut it.

[29 seconds from Suitengumae Station] Top-quality female Wagyu beef from all over the country and wine from around the world | Yakiniku (Grilled meat) Restaurants where you can eat raw meat

※Notice regarding [Business hours change] and [Weekday pasta lunch available]※

[2 minutes from Akihabara Station] A shop that serves specialty Meat Dishes baked in a tandoor oven, meat lemon sour, and wine

Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.

[1 minute walk from Asakusabashi Station] Enjoy carefully selected Japanese beef Yakiniku (Grilled meat) in a high-quality space

Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!

Thanks to you, we have reached the 10th anniversary of the opening of Yakiniku (Grilled meat) Toraj Kanda store!

■1 minute walk from Akihabara Station ■All-you-can-drink course from 2,990 yen ■2-hour Yakiniku (Grilled meat) can-eat yakiniku course from 3,069 yen