Online booking
Close
Experience “NO FISH NO LIFE” with Creative Cuisine that allows you to enjoy fish even more
~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
Italian Cuisine that boasts Japanese beef grilled over binchotan charcoal and seasonal ingredients.
3 minutes from Kodenmacho Station ◆ We are proud of not only our handmade soba noodles but also our local chicken skewers ◎ Enjoy our selection of sake, shochu, and wine.
3 minutes from Ningyocho Station≫ Union Sand Yard course with all-you-can-drink natural wine 5,500 yen
[2 minutes from Ningyocho Station] Enjoy carefully selected wines from around the world and healthy food in a comfortable adult space♪
5 minutes from Mitsukoshimae Station ◆ Enjoy traditional eel that has been in business for over 200 years in a calm Japanese atmosphere. takeaway possible
2 minutes walk from Asakusabashi Station ◆ Nutritious summer vegetable skewers & in-season summer foods such as conger eel and horse mackerel are deep-fried! Please enjoy!