Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 20 of 289
Pick-up reviews selected by restaurants.
Pick-up reviews
Founded in 1718, this is one of the oldest stores with over 300 years of history.
Two people are making a reservation for the boar hotpot and two-course meal (boar hotpot, appetizer,...
金曜の夜に利用。予約必須と思います。
興津要さんの「江戸たべもの誌」という本にも載っているほど歴史のある猪鍋のお店。いつかは食べてみたかった!満を持して。
熊汁付きの7400円のコースにしました。...
野獣肉コースという、なんとも豪快なネーミングのオススメコースを頂きました。
猪、鹿、熊といった、普段口にすることのない獣肉たちですが、どれも美味しい。
癖の強いお肉たちを、美味しく食べさせるお店、...
イノシシの剥製が、お店前にドドーンと吊るされている享保3年創業、300年以上続くシシ鍋の老舗ももんじ屋さん❗️
10年ほど前にテレビに出ていた時に、女将が大変美人だったという噂を聞いて、オヤジ4人で...
ジビエ料理を食べたことが無かったのですが、口に合うのか試してみたく、牡丹鍋に挑戦。イメージしていた猛々しい(笑)肉とは全く違い、臭みなど一切なくなんとも上品な味。タレも甘くて味も濃いのに、どこか上品。...
All beast courses are delicious.
On that day, a sumo match was being held at the Kokugikan, so Ryogoku Station was very crowded. I ma...
両国駅5分、国技館近くで10代続く『しし鍋』『ジビエ』の老舗専門店、両国駅から歩いて数分のところにあり、目の前を墨田川が流れております。ジビエ料理
両国駅から歩いて数分のところにあり、目の前を墨田川が流れております。入口にはさすが猪がおすすめであることが一目でわかる大きな猪の看板と通り沿いには猪の剥製が飾られております
全部屋座敷で落ち...
おそらく日本最古のジビエ料理のお店の店頭には猪の毛皮が並んでいる
両国駅から国道14号を西に5分、両国橋の畔で十代続く『しし鍋』の老舗ももんじやは創業が1718年というから、300年以上の歴史がある元祖ジビエ料理店です。
国道沿の壁面には3頭の猪の毛皮が吊るしてあ...
There is a wild boar outside the shop to welcome you. It looks like it's going to eat us from now on...
Restaurant name |
Momo Nja(Momo Nja)
|
---|---|
Categories | Wild Game Cuisine、Sukiyaki、Hot Pot |
Phone number (for reservation and inquiry)・Inquiry |
03-3631-5596 |
Reservation Availability |
Reservations available
Reservations for 12 or more people can be made by phone. |
Address |
東京都墨田区両国1-10-2 |
Transportation |
5 minutes walk from the west exit of Ryogoku Station on the Sobu Line 10 minutes walk from the Ryogokubashi exit of Higashi Nihonbashi Station on the Toei Asakusa Line If you are coming by car, please use the nearby coin parking. 376 meters from Ryogoku. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、Master、AMEX、Diners) Electronic money Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3010602016415 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
10% service charge |
Number of seats |
80 Seats ( Tatami room only) |
---|---|
Maximum party size | 50people(Seating) |
Private dining rooms |
OK For 6 people、For 8 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking room available Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed For parking, use nearby coin parking lots. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
English menu available |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Reservations for children from December to the end of February must be 12 years of age or older. We order food for the number of people including children. |
The opening day |
1718.. |
猪も鹿も熊も、ジビエが好き!!
そんな私の欲求を満たしてくれるお店。
寒くなってきたので、約1年ぶりに訪問。
この日は1年前と同じ野獣コースをチョイス。
猪肉のスネ煮込みから始まり、
猪...