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Bistro serving Local Cuisine centered on southern French wine and seafood. The lively interior resembles a Mediterranean bar.
"Purchase an entire Hokkaido culled brown bear! Commemorative course" This is a course where you can fully enjoy the spring culled bears!
~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
★Now accepting reservations for parties★ [1 minute from Ningyocho Station] Private rooms for 2 people and up! All-you-can-eat and drink is popular! All-you-can-drink course for 3,800 yen
[1 minute walk from Ningyocho Station] Exquisite charcoal-grilled dried fish ☆ Enjoy delicious grilled fish and fresh sashimi!
◆Kyushu Izakaya (Japanese-style bar) 2 minutes walk from Suitengumae Station ◆The famous Hakata Motsu-nabe (Offal hotpot) and homemade Kyushu cuisine! Separate smoking and smoking areas in the store ♪ Extensive menu ◎
[Kayabacho 1 minute] ◆ Private rooms available in various sizes ◆ Domestic Nihachi soba ground daily in a stone mill and seasonal banquet courses. All-you-can-drink sake from the brewery is also available ◎
[Kayabacho 1 minute] Top quality Sushi with a focus on freshness. We have semi-private seating available for small groups. All-you-can-drink course 6000 yen
Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !
[Individuals and small groups are welcome] Carefully selected by the store manager! We offer recommended dishes.
Near Mitsukoshimae Station in Ningyocho ☆ Authentic yakitori made with carefully selected ingredients and heat ◎ [Even small groups are welcome! ]
[We accept reservations for various banquets] Popular beef tongue/fresh fish/raw Oyster /sake/ Izakaya (Japanese-style bar) /stylish private rooms/private reserved
We have authentic yakitori and sake from all over the country carefully selected by the manager. The contents of local sake at the banquet will change depending on the amount.