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"Purchase an entire Hokkaido culled brown bear! Commemorative course" This is a course where you can fully enjoy the spring culled bears!
~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
Bistro serving Local Cuisine centered on southern French wine and seafood. The lively interior resembles a Mediterranean bar.
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
◆Kyushu Izakaya (Japanese-style bar) 2 minutes walk from Suitengumae Station ◆The famous Hakata Motsu-nabe (Offal hotpot) and homemade Kyushu cuisine! Separate smoking and smoking areas in the store ♪ Extensive menu ◎
[1 minute walk from Ningyocho Station] Exquisite charcoal-grilled dried fish ☆ Enjoy delicious grilled fish and fresh sashimi!
[1 minute walk from Kayabacho Station] Relocated and open! We are particular about meat quality, freshness, sauce, and chopsticks.
2 minutes from Kayabacho Station ◆ Crispy black pork Gyoza / Dumpling and a variety of Hong Kong dishes at reasonable prices! Welcome and farewell party with great value course◎
[1 minute walk from Ningyocho Station] Cow tongue /Raw Oyster /Sake/Meijiza/Amazake Yokocho/Semi-private room/ reserved /Drinking party/Banquet
[Directly connected to Mitsukoshimae Station] Experience the depth of alcohol, food, and fermentation, including Hakkaisan sake, shochu, and craft beer
We have authentic yakitori and sake from all over the country carefully selected by the manager. The contents of local sake at the banquet will change depending on the amount.
★Now accepting reservations for parties★ [1 minute from Ningyocho Station] Private rooms for 2 people and up! All-you-can-eat and drink is popular! All-you-can-drink course for 3,800 yen
2 minutes from Kodenmacho Station ◆ Authentic Chinese all-you-can-drink course starts from 2,880 yen. Private rooms available◎
[Within a 5-minute walk from Ningyocho, Bakuro Yokoyama, and Higashi Nihonbashi] A Japanese-style meal restaurant that prides itself on live eel and Yakitori (grilled chicken skewers)!