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Experience “NO FISH NO LIFE” with Creative Cuisine that allows you to enjoy fish even more
[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!
Experience Japan with fresh seasonal fish. A restaurant recommended for adults who want to enjoy food more deeply
Rare parts shop Ningyocho Torihata
[Limited time and quantity] Nihonbashi Ningyocho ◆ Wagyu beef, Yakiniku (Grilled meat), and all-you-can-drink premium course from 9,000 yen
[1 minute walk from Ningyocho Station] Exquisite charcoal-grilled dried fish ☆ Enjoy delicious grilled fish and fresh sashimi!
The essence of Sichuan cuisine at a reasonable price! Seasonal banquet course or all select courses≪2,500 yen~≫
1 minute walk from Bakuro Yokoyama! Sashimi and grilled A4 and A5 quality meat... ◆ restaurant licensed to sell beef for raw consumption ◆
[Right from Kodemmacho Station! Open from 16:00! 】Local bar famous for extremely fresh "Fumoto Akadori" and "Saga vegetables"
Near Mitsukoshimae Station in Ningyocho ☆ Authentic yakitori made with carefully selected ingredients and heat ◎ [Even small groups are welcome! ]
[Just outside the ground of Kodenmacho Station] The second branch of the 70-year-old long-established restaurant "Ise" in Kanda. Delicious brand-name chicken and seasonal sake.
1 minute from Ningyocho Station! If you want to enjoy authentic Kagoshima shochu and food...!
[2 minutes from Kodenmacho Station/7 minutes from Mitsukoshimae Station] Izakaya Izakaya (Japanese-style bar) sake and fresh fish ♦ Seasonal dishes & oden available for take-out
[3 minutes walk from Bakuro Yokoyama A2 exit] Enjoy hand-made Gyoza / Dumpling devised by a Michelin chef and craft beer★