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1 minute from Hamacho Station ◆ Izakaya (Japanese-style bar) you can enjoy sake side dishes and carefully selected Japanese sake and shochu. Great value all-you-can-drink course also available ◎Private rooms available
2 minutes from Ningyocho Station ◆ [Rare sake x outstanding seasonal fish] An exceptionally famous restaurant where you can enjoy the best seasonal fish and sake at a great value!
[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆
1 minute walk from Suitengu and Ningyocho Station! We deliver authentic yakiton! Motsu-nabe (Offal hotpot), liver sashimi! Boiled!
The exciting Chitatap Challenge! An Ainu cooking experience accompanied by projection mapping and music!
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[5 minutes from Suitengumae Station/Kayabacho Station] Enjoy the one-of-a-kind ``charcoal-grilled kappo'' where all dishes are cooked over charcoal.
◆Kyushu Izakaya (Japanese-style bar) 2 minutes walk from Suitengumae Station ◆The famous Hakata Motsu-nabe (Offal hotpot) and homemade Kyushu cuisine! Separate smoking and smoking areas in the store ♪ Extensive menu ◎
[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎
[1 minute walk from Ningyocho Station] Exquisite charcoal-grilled dried fish ☆ Enjoy delicious grilled fish and fresh sashimi!
Less than 1 minute walk from Ningyocho Station! Now accepting reservations ◎ Oden made with plenty of our proud chicken stock ☆
[1 minute walk from Ningyocho Station] Cow tongue /Raw Oyster /Sake/Meijiza/Amazake Yokocho/Semi-private room/ reserved /Drinking party/Banquet
The chef worked at a famous Cantonese restaurant before becoming independent. We offer over 10 courses including branded pork, steamed chicken, and high quality soups.
We have authentic yakitori and sake from all over the country carefully selected by the manager. The contents of local sake at the banquet will change depending on the amount.