Official information
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野菜カレーと豆カレーのセット+付け合わせ追加1種(by Restaurant)
クランブルキーマカレー(by Restaurant)
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チーズキーマカレー(by Restaurant)
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チーズキーマカレー(by あんこ茶屋)
チーズキーマカレー(by あんこ茶屋)
(by 楓421)
(by 楓421)
お勧めのカレーセット(by greedy eater!)
お勧めのカレーセット(by greedy eater!)
お勧めのカレーセット(by greedy eater!)
チキンカレー(by greedy eater!)
豆カレー(by greedy eater!)
東南アジア風スパイス炒め(by greedy eater!)
ターメリックタイス(by greedy eater!)
(by takehirokun3chan)
(by takehirokun3chan)
(by takehirokun3chan)
(by takehirokun3chan)
(by あやちゃるう)
(by kurashiモアモア)
(by kurashiモアモア)
(by kurashiモアモア)
(by さぴお)
(by さぴお)
(by りえ姫)
(by りえ姫)
(by りえ姫)
豆カレー、野菜カレー、チキンカレー テイクアウト(by GIAN)
(by su_ta)
(by su_ta)
(by su_ta)
(by su_ta)
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Restaurant name |
Have more curry(Have more curry)
|
---|---|
Categories | Curry、Creative cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-6416-1099 |
Reservation Availability |
Reservations available
※お席のご予約は15時〜20時の時間帯のみ受付可能です。 |
Address |
東京都渋谷区猿楽町2-13 F93 Daikanyama 1F |
Transportation |
渋谷駅C2出口から徒歩10分 577 meters from Daikan yama. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5810169055549 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料なし |
Number of seats |
23 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Wine |
---|---|
Food |
Particular about vegetable,Vegetarian menu,English menu available,Allergy labeled |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out,Delivery |
Website | |
The opening day |
2015.10.20 |
Remarks |
2021年3月6日移転オープン |
PR for restaurants |
野菜を食べる、スパイスで食べる。
『野菜をスパイスで食べる』をコンセプトに、野菜の旨味とスパイスの風味をバランス良く味わえるような料理を。代官山と渋谷のあいだで営業中。
...