FAQ

Photos : Shun Obanzai To Hakkoushukou Tadaima

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shun Obanzai To Hakkoushukou Tadaima

(旬おばんざいと発酵酒肴 ただ今)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

You can switch between official photos from restaurants and user-posted photos.

Sorting

Switch display:

Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.

1 - 60 of 109

Official photo

  • 店内(by Restaurant)

  • 店構え(by Restaurant)

  • 旬のおばんざい盛(by Restaurant)

  • (by Restaurant)

  • 中庭(by Restaurant)

  • 三種の出汁茶漬け(by Restaurant)

  • (by Restaurant)

  • (by Restaurant)

  • 職人賄い飯 唐揚げ丼(by Restaurant)

  • 縁側(by Restaurant)

  • 塩麹の鶏唐揚げ(by Restaurant)

  • カリカリ厚揚げそぼろ納豆のせ(by Restaurant)

  • 梅の木(by Restaurant)

  • 春 ホタルイカと分葱のヌタ(by Restaurant)

  • 中庭(by Restaurant)

  • イカワタ炒め(by Restaurant)

  • 懐かしい 豚の蚊取り線香(by Restaurant)

  • 海老タルカツ 旬のポン酢と。(by Restaurant)

  • 玄関(by Restaurant)

  • コロコロじゃがいも揚げ(by Restaurant)

  • 薪ストーブ(by Restaurant)

  • 中庭(by Restaurant)

  • 新生姜ガリ(by Restaurant)

  • 普段はない特等席(by Restaurant)

  • 旬の豆 枝豆(by Restaurant)

  • (by Restaurant)

  • 蒟蒻専門店のピリ辛こんにゃく(by Restaurant)

  • 丸テーブル(by Restaurant)

  • ナスの揚げ浸し(by Restaurant)

  • 縁側(by Restaurant)

  • 山椒じゃこ飯(by Restaurant)

  • 長い廊下(玄関へ)(by Restaurant)

  • 里芋の煮っころがし(by Restaurant)

  • 長い廊下(店内へ)(by Restaurant)

  • 牛すじ大根(by Restaurant)

  • 手動式かき氷(by Restaurant)

  • 夏 トマトの甘酢漬け(by Restaurant)

  • 夏 茶豆(by Restaurant)

  • よだれ海老のパクチーのせ(by Restaurant)

  • こだわりたまごの玉子焼き(by Restaurant)

  • 納豆稲荷(by Restaurant)

  • 鮎の塩焼き(by Restaurant)

  • 南高梅としらすの出汁茶漬け(by Restaurant)

  • お出汁をかけて(by Restaurant)

  • 自家製ラー油(by Restaurant)

  • 淡路島玉葱の生姜焼き(by Restaurant)

  • 手作り南高梅の梅干し(by Restaurant)

Photographs posted by users

Restaurant information

Details

Restaurant name
Shun Obanzai To Hakkoushukou Tadaima
Categories Izakaya (Tavern)、Japanese Cuisine、Creative
Phone number (for reservation and inquiry)

03-3461-6336

Reservation Availability

Reservations available

ご予約は、お電話、SNSのDMで承っております。
黒電話の為オートリザーブのネット予約は出来ません。

お電話が繋がらない時は、お手数をお掛け致しますが、
下記の番号へご連絡お願い致します。

090-7568-0543

Address

東京都渋谷区神泉町15-6

Transportation

京王井の頭線 神泉駅 南口から徒歩2分

90 meters from Shinsen.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Tue

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Wed

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Thu

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Fri

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Sat

    • 17:00 - 23:00

      (L.O. Food21:30)

  • Sun

    • Closed
  • ■ 定休日
    日曜日(変動あり)
Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay)

Table money/charge

お通し500円

Seats/facilities

Number of seats

12 Seats

( カウンター4席、お座敷8席 )

Maximum party size

4people(Seating)
Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

Smoking / Non-smoking area separated

中庭で喫煙可

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

近隣にコインパーキングあり

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Outdoor/terrace seating,With power supply

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Healthy/beauty food menu,Vegetarian menu,English menu available

Feature - Related information

Occasion

Location

Beautiful scenery,Secluded restaurant,House restaurant

The opening day

2021.4.20

PR for restaurants

【神泉の隠れ家】旬の食材と酒のあて。ゆっくり落ち着ける空間で、ただ今をご堪能ください。

渋谷 神泉町
旬の食材を使った酒肴の店。「五感で食す処」を大切にしております。
1日最大5組。渋谷の隠れ家。お時間制限なし。
カウンター3席、お座敷8席。貸し切り可。
営業時間17時〜23時。日曜日定休(日曜営業の場合は代休あり)