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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
A quiet Japanese Cuisine where you will be impressed by the chef's "delicate techniques" honed through tea ceremony and the flavors that reflect the seasons.
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Selected for Tabelog Izakaya (Japanese style tavern) "Hyakumeiten" 2022
The next available seat is Wednesday, October 16th. For reservations, please check our website.
Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
The way to make a reservation online has changed. You can make a reservation via our website or Instagram.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A sushi restaurant located in a back alley. Enjoy delicious sushi and fish in a space that makes you forget the passage of time. For a special moment.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Tabelog reservations are for two seats, but you can also make reservations by phone or on our website. We are accepting orders for a limited number of 10 New Year's gifts this year.
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.
[Ura Shibuya Shinsen] Seasonal course, Japanese wine, and sake.
[Hidden hideaway in Shibuya] Enjoy sushi including fish that can only be tasted here in Tokyo, as well as seasonal shrimp and sea urchin tuna.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
~A thrilling griddle experience with master craftsmanship~A moment created with the heart of hospitality.
[5 minutes walk from Shibuya Station] Fun Japanese-style meal in Shibuya with a fully open kitchen full of immersion