Western (Card Payment) in Shibuya(page 2)

Private reservation for 12 people or reserved ◎ Great for anniversaries ◎ In a store that has carefully selected a wide range of items such as hearty Steak and Hamburger.

You can enjoy French cuisine bar and wine in this hideaway space for adults in the basement of Aoyama.

Opening on November 1st! 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available

Bistro you can enjoy delicious food prepared by two chefs in a space reminiscent of retro Paris, France!

Now accepting reservations for banquets! We have 6 private rooms available. We also accept reservations for groups of 60 to 90 people.

New!!!【LUNCH PARTY PLAN】

Enjoy a relaxing moment on the open terrace surrounded by greenery

3 minutes from Shibuya station! All-you-can-eat sushi topped with sea Sushi and Wagyu beef Steak! Great for group parties, girls' nights out, and birthdays♪

All-day dining with the theme of ``Feel free to enjoy delicious food anytime''

Great for a variety of occasions, from business lunches, lunch courses, full-course dinners, to just a quick drink

We are proud of our ``new sensation'' Tempura that incorporates French cuisine techniques. A playground for adults to enjoy with plenty of white wine

We have a wide selection of craft beers including Chicago Pizza and Punk IPA ■ reserved parties available for up to 80 people

[2 minutes from Shibuya Station] Italian Cuisine bar in front of Shibuya Station!

A variety of high-quality ingredients to enjoy while enjoying the scenery of Shibuya. Teppanyaki is an entertaining experience that you can enjoy with your eyes and sounds.

6/19 (Wed) Lunch/Dinner seats available Pizza Wagyu beef aged wood-grilled Organic vegetables Italian craft beer wine

A special hidden Bistro that expresses the sense of the season in one dish. We also have a wide selection of wine.

◇Right next to the back of Shibuya Hikarie◇Casual dining with the theme of "Italian Cuisine to enjoy with all five senses"