Restaurants (Solo Dining) in Shibuya

Private reservation for 12 people or reserved ◎ Great for anniversaries ◎ In a store that has carefully selected a wide range of items such as hearty Steak and Hamburger.

The best selection of Australian craft beers in Japan! Over 100 types of craft beer and specialty dishes

[4 minutes from the new south exit of Shibuya Station] Two consecutive victories on a certain program!! A wide variety of Yakisoba (stir-fried noodles) and Lemon Sour! A long-established bar with 60 years of history

Enjoy seasonal dishes and craft beer in a hidden space ◎Dates ◎ reserved reservations ◎Late-night service ◎Smoking permitted ◎Anniversary plates

For lunch, try the famous Oyako-don (Chicken and egg bowl) with rich, runny eggs. In the evening, we have special Shirotaki (Hakata Feng Hot Pot) and our signature chicken dishes.

[3 minutes from Shibuya Station] Popular happy hour held every day! Neo-Taishu Bar Niku no Bonsai

[1 minute walk from Shibuya Station] Close to the station! Dassai is ¥320! ! Lunch drinks are also popular on weekends and holidays!

We are proud of our ``new sensation'' Tempura that incorporates French cuisine techniques. A playground for adults to enjoy with plenty of white wine

[2 minutes from Shibuya Station] Italian Cuisine bar in front of Shibuya Station!

3 minutes from Shinsen Station◆Relax and enjoy fish skewers and natural wine at a Japanese-style standing Standing bar overseas

NEW OPEN ◆ Modern American dining in a hotel ◎ Enjoy a special meal in a stylish restaurant ♪

2024/4/10 (Wednesday) "Shitenkeihan Hanare" near Miyashita Park

[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen

5 minutes walk from Shibuya Station ◆Enjoy soul food such as dal bhat and homemade spice dishes! Nepalese Cuisine specialty store

1 minute from Shibuya Station... 2nd floor of the building ``A back alley bar where people who like hideaways gather'' Small plates that go well with alcohol and carefully selected alcohol.