Menu : Sumibito Kemuri

The rich flavor of the tongue is concentrated, and the deep flavor and softness that spreads the moment you put it in your mouth is exquisite. It also goes perfectly with the sauce.

The low-temperature cooking concentrates the flavor of the pork hearts ponzu sauce, making it tender and juicy. The refreshing sourness of the pork is a perfect accent to whet your appetite.

The pork innards and fragrant spring onions go perfectly together, and the special sauce has a sour yet savory taste. One bite and you'll be overwhelmed with the deliciousness.

Fresh pork hearts are tossed in a sauce with an exquisite balance of spiciness and flavor. The heart's flavor spreads throughout your mouth, and the texture is soft and smooth, making this a popular dish among women.

The slowly simmered offal is soaked in a rich, flavorful soup. The flavor of the meltingly fragrant soup is exquisite.

A spicy taste with a strong spiciness and umami flavor. The soft texture of the offal goes perfectly with the spiciness, and the unique flavor fills your mouth.

・Boiled eggs ・Grilled tofu

This salad has a luxurious taste with a refined truffle flavor. The texture of the macaroni adds an accent and makes it very satisfying to eat.

This is a dish where you can enjoy the perfect harmony of the plump texture of the quail and the rich soy sauce sauce with the flavor of garlic. They are small and easy to eat.

The rich flavor of edamame goes well with alcohol, and the isoflavones and dietary fiber contained in edamame are recommended as a healthy snack that supports liver function.

It has a refreshing taste and a texture that retains the taste of fruit. The refreshing sourness of the pickled plum and the unique flavor with a salty aroma linger in your mouth.

You'll become addicted to the firm texture and sweet-sour, fragrant flavor.

The smooth tofu is mixed with the refreshing green onion sauce, creating a refreshing flavor that spreads in your mouth. It's a great way to cleanse your palate.

While it retains its crunchy texture, the salting brings out its flavor, giving it a refreshing taste. Eating celery, which is rich in minerals, is delicious and refreshes the mouth.

It has a slightly spicy yet mellow flavor, and the aroma and texture are irresistible.

Its rich flavor and moderate spiciness make it an addictively delicious dish. Its melt-in-your-mouth texture and deep, rich flavor make it an appealing delicacy.

The refreshing taste of wasabi and the sweetness of yam are a perfect match, making for an appetizing dish. The crunchy texture is also enjoyable.

The exquisite harmony of meat miso and cucumber creates a rich flavor that will become addictive. The umami of the meat matches well with the freshness of the cucumber.

The flavor of the meat and the richness of the miso combine with the aroma of the shallot to create a deep flavor.

The refreshing sweetness of the bell peppers brings out the umami of the meat miso, making this a very satisfying dish.

The sweetness of the cabbage and the saltiness of the meat miso go perfectly together, and you're sure to find yourself eating more and more.

The juicy pork and crunchy vegetables make this a healthy yet satisfying dish.

This salad not only has a great aroma and crunchy texture, but is also packed with nutrients and is good for your health.

This is a refreshing dish that allows you to enjoy the flavors as they are. The simplicity of fresh vegetables is appealing.

The savory flavor of the pork tongue and its crunchy texture are irresistibly delicious.

This cut is located in the flank of the pig's abdomen, and the secret to its deliciousness is its rich fat and tender meat texture.

This part is located inside the sixth stomach and has a good balance of fat and lean meat, and is characterized by its soft and juicy taste. You can enjoy its rich umami flavor.

It is made from the base of the pig's neck, and the more you chew it, the more its unique sweetness spreads.

It is characterized by its rich and full-bodied flavor. It is also low in fat and a healthy delicacy.

It has a unique umami flavor that spreads in your mouth the more you chew it. It also has a soft texture, and is satisfying in a way that is different from liver.

This is one of the best parts of pork tongue, and is characterized by its soft texture that melts in your mouth. The fragrant grilled surface and the rich flavor of the inside are addictive.

The heart part has a deep richness and flavor, making it extremely filling.

This is a low calorie, high protein part of the heart muscle. It is well seasoned and has a chewy texture.

Elastic rectal area. The more you chew, the more flavor you get.

It has a texture similar to liver, but the fat called omentum fat is what gives it its sweetness.

Shiro, which is the large intestine, is overflowing with the sweetness of soft, melty fat so much that it can be chewed.

The stomach part has a characteristic crunchy texture. Compared to white guts, it is popular because it has less fat and is lighter and easier to eat.

Gatsumi is made from the pig's stomach and has a crunchy texture that makes it more delicious the more you chew it.

Only a small amount of the vocal cord part of the throat can be removed from each animal, making it a mineral-rich part.

It has an irresistible smooth and soft texture that can only be obtained from the part of the tongue close to the base.

The heart's unique aroma and delicate texture are surrounded by juicy nettle fat, giving it a unique eating experience.

This is a rare dish in which the liver is wrapped in mesh fat to make it even juicier.

The richness and flavor of the liver goes perfectly with the refreshing aroma and sweetness of the spring onions, creating a well-balanced flavor.

The rich flavor of the tongue and the aroma of green onions combine to create a deep, rich taste.

The juicy and tender skirt steak is perfectly matched with the refreshing ponzu sauce with grated daikon radish.

The flavor of the fragrantly grilled pork and shiso leaves complements each other perfectly, giving it an elegant taste.

This is a delicious dish that combines the refreshing sourness of tomatoes with the flavor of meat.

The juicy meat and the crispy texture of the sweet and bitter bell peppers are sure to whet your appetite.

The crunchy texture of the enoki mushrooms wrapped in meat is addictive.

The eggs and pork go well together, and you'll feel very satisfied when you take a bite.

The flavor of the meat and the slight sweetness and flavor of the garlic mix together to create a delicious sensation in your mouth.

The rich flavor of the pork belly and the tart ponzu sauce create an exquisite contrast, allowing you to enjoy a different taste every time you eat it.

The richness of the mayonnaise and the juiciness of the pork belly match perfectly, creating a delicious dish that can be enjoyed from both a texture and flavor perspective.

It's soft and juicy, and packed with flavor. The more you chew it, the more flavor it releases, making it very satisfying to eat.

Chicken skin has less fat and has a crispy texture when grilled, with a slightly sweet taste that goes well with alcohol.

It has a firm texture and is full of flavor, making it so delicious you won't be able to stop eating.

The flavor of the meat and green onions is rich, and the taste is appetizing.

The juicy chicken breast and the aroma of Japanese pepper go perfectly together, and the spicy flavor is addictive.

You can enjoy the plump texture, and the umami spreads with every bite, making it a masterpiece packed with deliciousness.

Comes in a pack of 2, the chewy texture of the meatballs and the mellow flavor of the egg yolk are a perfect match.

For those who are worried about the yakiton menu, we have carefully selected 5 of our recommended items and prepared them for you.

For those who are having trouble deciding on Yakitori (grilled chicken skewers) menu, we have carefully selected our top 5 recommendations for you.

The rich flavor of the liver and the refreshing aroma of spring onions and chives spread throughout your mouth, whet your appetite.

The pork juices soak into the kimchi, and when eaten with fragrant stir-fried vegetables, the spicy flavor is very delicious.

This is a rolled egg made with our secret recipe dashi stock.

The flavors of bacon, butter and salt combine to create an appetizing taste.

The perfect combination of melt-in-the-mouth texture and sweet and salty sauce makes this an exquisite dish. You can enjoy plenty of juicy meat.

Adding anchovies to the French fries adds an accent of flavor, making them even more delicious.

The pumpkin inside, combined with the firm texture of Croquette, leaves you feeling happy even after you've finished eating.

The fluffy texture and mellow taste of the butter go very well together in this dish.

The combination of the fragrant, freshly fried exterior and the melted cheese is exquisite, and once you try it you won't be able to stop.

The flavor of the isobeyaki and the sweetness of the yam are in perfect harmony, making one bite leave you wanting another.

The rich, flavorful curry roux is infused with the delicious taste of the offal, allowing you to enjoy a deep flavor.

The tender, slowly simmered motsu goes perfectly with rice. This dish is packed with umami flavor.

The udon noodles and the fragrantly stir-fried vegetables and meat intertwine exquisitely, giving you a deep sense of satisfaction with every bite.

Once you take a bite, the flavor spreads throughout your mouth and you won't be able to stop eating.

It has a refreshing taste, allowing you to enjoy the aftertaste of your meal.

This rich ice cream with a rich matcha aroma is perfect for refreshing your palate after a meal.

We deliver a refreshing and delicious taste that is perfect for an after-dinner dessert.