Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
TAKKAN（TAKKAN）
|
|---|---|
| Categories | Korean、Seafood、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5868-3834 |
| Reservation Availability |
Reservations available
Please call us if you are late or cancel. |
| Address |
東京都渋谷区恵比寿南1-13-3 GOLDビル 2F |
| Transportation |
2 minutes walk from JR Ebisu Station 2 minutes walk from Ebisu Station on the Hibiya Line 151 meters from Ebisu. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
| Table money/charge |
500 yen per person will be charged as an appetizer. A separate charge of 1000 yen per person per hour will be added for a complete private room. |
Seats/facilities
| Number of seats |
34 Seats （ 8 seats at the counter, 4 seats at the table (including 1 seat in a semi-private room), 1 seat in a private room (10 people)） |
|---|---|
| Maximum party size | 34people（Seating）、50people（Standing） |
| Private dining rooms |
OK For 4 people、For 6 people Semi-private rooms are also available. (Maximum 8 people) |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please use the smoking area outside the store to smoke cigarettes. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Karaoke,Sports TV,Tachinomi,With projector,With power supply,Free Wi-Fi available,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Preschoolers may be accommodated free of charge in private rooms, depending on the availability of private rooms. Please feel free to contact restaurant. |
| Dress code |
none |
| Website | |
| The opening day |
2021.12.17 |
| Phone Number |
03-5708-5058 |
The highlight is the takkanmari made with Daisen chicken. Is it a little different from others? I was really interested in the elegant Takanmari after seeing it on SNS, so I took my husband there on the weekend. There were several types of Takanmari, but this time I chose the Japanese-style salt half. It costs 4,000 yen for 1 to 2 people, but it's so voluminous that you wouldn't think it's for 1 or 2 people! The chicken is soft, rich, and full of elegant flavor. Containing plenty of vegetables and mushrooms, this is a luxurious dish that far exceeds its price. I also like that the staff cuts the chicken into bite-sized pieces that are easy to eat. The condiments are vinegar, soy sauce, garlic, chives, yuzu pepper, vertical mushrooms, green karazuke, and Japanese mustard, and you can enjoy it by changing the flavors to your liking. First, I tried just the soup without any condiments, and although it had a gentle texture, it had an indescribably deep and elegant richness that was irresistibly delicious. This is a soup you can drink forever! Of course, it's really delicious when combined with condiments, and by changing the taste you can enjoy it till the end without getting bored. This soup was so delicious that even after all the ingredients were gone, I was asked to keep the pot and finished my meal with this soup. Also from the seasonal menu <Summer> is Tottori's white squid sashimi (1,300 yen), which has a rich sweetness, a smooth and sticky texture, and also has ears and squid. The Wagyu Mandu (1000 yen/250 yen per piece), a Korean Gyoza / Dumpling with a rich flavor of meat and shiitake mushrooms, was also extremely delicious ♡ Korean Cuisine Izakaya (Japanese-style bar) looks like a food stall. I had such a lively image. This is a clean, calm and elegant space, and this may be the first time I've seen this kind of atmosphere at a Korean Cuisine restaurant. The staff were very nice and I felt very comfortable. In addition to table seats and counter seats, there was also a private room with Karaoke. I think this is a store that can be used in a variety of situations, both private and work. Delicate and elegant Korean Cuisine in a calm and elegant space. It was a restaurant where you could enjoy not only luxurious taste but also a luxurious feeling.