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[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten
[All seats are completely private/VIP seats available] A rich Yakiniku (Grilled meat) experience where you can enjoy rare Wagyu beef in a private room. Course 8,800 yen~◎
We have special weekend courses available!! To get to our Daikanyama store, take the Hibiya Line to Ebisu Station, Exit 4, and walk 3 minutes.
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975
Near Ebisu station!! It's a Yakiniku (Grilled meat) restaurant where you can eat Wagyu beef as the main ingredient, [Beef, Chicken, Pig, and Lamb], as well as various other meats and meat snacks♡!
[1 minute walk from Ebisu Station] ★A long-established Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality A5 wagyu beef and mom's exquisite homemade Korean Cuisine.
[2 minutes walk from Ebisu Station] Ladies course now available
[Some seats still available on 6/8!] Our new summer course has begun!
3 minutes from Ebisu Station ◆ High quality meat in a comfortable space