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[3 minutes walk from Ebisu Station] Teppanyaki made with carefully selected ingredients and enjoyed with your eyes and tongue. Private room for 2 to 14 people, reserved for 30 people.
A long-established Japanese-style meal in Ebisu serving original Japanese cuisine using only carefully selected ingredients. You can enjoy your meal in a private room until late at night.
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
5 minutes from Ebisu Station / “Tradition and innovation” Edomae sushi prepared by the chef / “Carefully selected selection course” 11,000 yen
You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.
You can drink it from noon! There are limited menus and courses only available at Ebisu store! We also have the famous truffle egg rice!
A hideaway nestled in a residential area of Ebisu. The restaurant offers seasonal Japanese Cuisine and a relaxing space that has remained unchanged since its founding.
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
【6/27(Thu) Vacant △】This month's holidays▶︎▶︎2(Sun 3(Mon 6(Thu 12(Wed 18(Tue 22(Sat
[Reservations now being accepted for August] We have spaces available due to the cancellation of your reservation on 6/27.
A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.
Enjoy a kaiseki course filled with seasonal ingredients and famous sake from all over the world. Private rooms are also available in a relaxing Japanese space◎
[Vacancy Information] We have seats available on Monday, July 1st. We look forward to seeing you.
[6/27 (Thu) seats available] Enjoy delicious cuisine and over 100 types of Japanese and Western alcohol in a Kyoto-style space.
A 75-year-old old folk house quietly located in Ebisu, perfect for entertaining guests.
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
Casual creative kaiseki and 100 brands of sake to enjoy in a modern Japanese space perfect for dates and dinners
[1 minute walk from Ebisu Station] Fully equipped with private room "Kuroge Wagyu beef truffle meat rice" all-you-can-drink course 5,500 yen ⇒ 4,500 yen