Washoku(Japanese food) (Wine) in Ebisu

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

You can always sample over 40 types of natural wine! Glasses available! A neo Izakaya (Japanese-style bar) with a mini terrace!

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

[3 minutes walk from Ebisu Station] A new type of business called "Chicken Yakiniku (Grilled meat)" that is not skewered. Enjoy fresh local chicken that is slaughtered at the store!

[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.

Enjoy the Ebisu night in a stylish and sophisticated space. Completely private and semi-private rooms available.

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

[Reservations now being accepted for August] We have spaces available due to cancellations on June 2nd, 3rd, and 4th.

Enjoy a kaiseki course filled with seasonal ingredients and famous sake from all over the world. Private rooms are also available in a relaxing Japanese space◎

Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

[Opening in April 2023] A neo Izakaya (Japanese-style bar) Wagyu beef and sake side dishes that pursues "casual but reliable" style.

Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★

[Right next to Ebisu Garden Place] Teppan-yaki with over 20 years of history in a quiet residential area

[3 minutes walk from the west exit of Ebisu Station] Enjoy Kyoto cuisine made with luxurious seasonal Kyoto vegetables in a calm, adult space.

You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.

[3 minutes from Ebisu Station] Enjoy Creative Cuisine that combines Japanese and Western cuisine in a stylish space. Private rooms available◎

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.