Online reservation
Close
[Vacancy Information] We have seats available on Monday, July 1st. We look forward to seeing you.
Enjoy your favorite Sushi a la carte. Completely private room and counter available for any occasion!
We offer delicious food, delicious drinks, and comfortable service.
Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.
A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
3 minutes walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] 1 minute from Ebisu Station. Rare Hinai Jidori chicken charcoal grilled yakitori and famous sake from all over Japan. Private rooms available
[1 minute walk from Ebisu Station] Chinese Cuisine that incorporates traditional Chinese Cuisine and seasonal ingredients to enjoy the four seasons
[New course published] Starting today! To get to the Daikanyama store, walk 3 minutes from Exit 4 of Ebisu Station on the Hibiya Line.
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
3 minutes walk from Ebisu Station Private room available for 2 people. You can also enjoy à la carte instead of selection.
[1 minute walk from Ebisu Station] Luxury interior / perfect for entertaining or dining!
6/16 is Father's Day! Now accepting reservations! Plate coupons available♪
[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten
[Reservations now being accepted for August] We have spaces available due to the cancellation of your reservation on 6/28.
We also accept reservations for groups! We can accommodate up to 22 people on one floor.