Pasta (Specialty Fish Dishes) in Daikan yama

~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~

Seasonal Japanese ingredients combined with Italian Cuisine cuisine. A restaurant in Ebisu where adults gather.

◆ Along the Meguro River ◆ Local Cuisine and wine prepared by locally trained chefs and sommeliers in a comfortable space

Dishes prepared by top chefs that make use of seasonal ingredients and noble rot wine ◆ A gourmet space to enjoy with your pet

A long-established Italian Cuisine restaurant in Ebisu, founded in 2006.

A cozy and relaxing space for modern leisure travelers

If you take a step away from the hustle and bustle of Ebisu, you will find Italian Cuisine located behind the quiet Ebisu Shrine.

May 29th (Wed) Seats available / Private rooms available / All-you-can-drink plan from 5,000 yen

[7 minutes from Shibuya Station] A trattoria with roots in the Mediterranean island of Sicily that conveys the culture of southern Italy

Simple and fresh Italian Cuisine

Spring Material Guide

Creative Italian Cuisine using Tohoku seafood daily menu and chef's handmade pasta

Excellent CP! There is no menu, and Italian cuisine is made with a choice of courses using plenty of seasonal ingredients and high-quality ingredients.

Sensitive adults gather at "Italian Cuisine Japonica", where the spirit of Japan is alive.

34th year in Ebisu. We will continue to deliver "good old Italy" to everyone...