Izakaya (Tavern) (Sake) in Daikanyama

[Available today, 5/21] Today's menu includes fresh fish such as spiny yellowtail and flounder, as well as a full summer menu! Cold tomato oden

[Spring Pleasure] May 21st. A trusted Japanese-style meal in Daikanyama for 30 years. Branded pork with a special yuzu-flavored sauce.

A popular Cuban restaurant in Shibuya that specializes in Cuban cuisine ♪ We will deliver a welcome or farewell party that is a little different from the usual ◎

We are particular about the finest Wagyu beef and delicious offal (open every Thursday to Sunday)

5 minutes from Daikanyama station. A stylish hideaway where you can relax while drinking spiced curry and craft beer

[Hideaway for adults] Course featuring organic vegetables and A4 grade Japanese black beef, served with carefully selected sake

Creating a new Izakaya (Japanese-style bar) concept in Daikanyama

Freshest in Tokyo! ? A marriage of [Japanese sake] and [exquisite raw Oyster where you can enjoy the taste of the sea] at a hideout

Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.

★Authentic Yakitori (grilled chicken skewers) that the whole family can enjoy

[May 22nd] We can assist you at any time. We accept reservations by phone.

The famous restaurant "Meguro Hitohira" has opened in Daikanyama. Japanese-style meal restaurant where you can enjoy the deliciousness of the four seasons with the skills of master craftsmen.

Enjoy a course of seafood dishes using seasonal flavors. The stylish restaurant is also available for reserved use for 10 to 16 persons.