Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 309
限定「白レバーみそ焼き」(by Restaurant)
鶏はらみ人気です!味味噌がイイね!(by Restaurant)
薩摩若鶏のみそ焼き(by Restaurant)
モッツアレラ入りチーズつくね(by Restaurant)
「イベリコ豚軟骨つくね」 このつくねを仕込...(by Restaurant)
「イベリコ豚ロースの溶岩焼き」(by Restaurant)
究極限定 「白レバーの刺身」 数が少ないゆ...(by Restaurant)
皮付きにこだわるゆえ一から仕込む 「皮付き...(by Restaurant)
プルプルの「近江牛トロホルモン溶岩焼き」通...(by Restaurant)
鱈白子雲丹のせ炙り(季節)*入荷は確認して...(by Restaurant)
ぼん尻(鶏の尾っぽ)(by Restaurant)
アボカドとじゃがいもの明太子さらだ(by Restaurant)
アボカドの刺身*裏メニュー(by Restaurant)
アボカドと島らっきょうの天麩羅*季節もの(by Restaurant)
きびなごと梅紫蘇まきの天麩羅*季節もの(by Restaurant)
自家製さつま揚げ二種(by Restaurant)
チーズフォンデューつくね*季節*裏メニュー(by Restaurant)
白レバーの刺身*裏メニュー(by Restaurant)
氷頭(ひず)れもん(by Restaurant)
豆水とうふ(by Restaurant)
白レバーの握鮨*イベント用(by Restaurant)
白子ぽん酢(by Restaurant)
柔皮串(by Restaurant)
ヒアルロン酸たっぷり!鶏とさか(by Restaurant)
みそ焼鳥 薩摩地鶏もも(by Restaurant)
手羽中西京漬け(by Restaurant)
ミックス串(by Restaurant)
ワニのフィレステーキ(by Restaurant)
もも肉3種盛り合わせ*薩摩地鶏・名古屋コー...(by Restaurant)
とうすいとうふ(by Restaurant)
チーズ倍増のつくね(by Restaurant)
こぼれ鶏皮ポン酢(by Restaurant)
肉刺し三点盛り(馬タン・ささみ・白レバー)(by Restaurant)
熟成肉ステーキ(by Restaurant)
レバしゃぶ白 溶岩焼き(by Restaurant)
馬タン刺し たたき 希少(by Restaurant)
極上 レバ刺し白(by Restaurant)
うずらの燻製焼き(by Restaurant)
伊勢うどん 全部のせ(by Restaurant)
極上うまユッケ(by Restaurant)
熟成肉・みそ焼き・ねぎま三点盛り(by Restaurant)
キャベツ バーニャカウダーソース(by Restaurant)
ワカモレ(メキシコのサルサ)(by Restaurant)
野菜焼き!(by Restaurant)
せせり(鳥のネック)藻塩味(by Restaurant)
レバ刺し白二種の味で(by Restaurant)
みそ焼鳥 フルーツみそ(by Restaurant)
鶏のすき焼き少人数鍋(by Restaurant)
熟成ミモレット(ハードチーズ)(by Restaurant)
焼豚卵飯(by Restaurant)
肉刺し二種もり(by Restaurant)
レバ刺し二種の味(by Restaurant)
鶏ささ身刺し(by Restaurant)
せせり藻塩焼き(by Restaurant)
豚炙り白(by Restaurant)
鶏なめろう(by Restaurant)
ハツ刺し(食用)(by Restaurant)
白レバーみそ焼き(by Restaurant)
タン刺し(食用)(by Restaurant)
ササミ刺し(by Restaurant)
Restaurant name |
Kouan Toukyou(Kouan Toukyou)
|
---|---|
Categories | Shochu (Japanese spirits)、Yakitori (Grilled chicken)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5868-5422 |
Reservation Availability |
Reservations available
当日キャンセルはご遠慮下さい。 |
Address |
東京都新宿区新宿3-3-7 酒井ビル 2F |
Transportation |
1 minute walk from Shinjuku Sanchome Station, Exit C3, Marunouchi Subway Line, 1 minute walk from Exit C3, Shinjuku Sanchome Station, Toei Shinjuku Line, 1 minute walk from Exit C3, Shinjuku Sanchome Station, Fukutoshin Line, 3 minutes walk from JR Shinjuku Station 170 meters from Shinjuku Sanchome. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% 個室利用5% |
Number of seats |
20 Seats ( Inside, semi-private room (6 to 8 people), inside, half table for 2 people (very small)) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people Private tattoo room drawn by a famous tattooist |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Paid parking available in front |
Space/facilities |
Stylish space,Comfortable space,Counter |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),Sommelier |
Dress code |
Generally not, there are many couples on weekends. |
Website | |
The opening day |
2004.10.10 |
Phone Number |
03-3350-8886 |
Remarks |
A one-of-a-kind restaurant with a high repeat customer rate White liver eaten with miso, Satsuma chicken and Iberian pork are popular We have a wide selection of 200 types of alcohol (shochu, local sake, plum wine) We have also started champagne. There is a parking lot in front of the hotel, but there is a fee. 30 seconds walk from Shinjuku 3-chome subway exit C3, 1 minute from Isetan |