Last updated : 2023/08/07

Drink Menu

(税込価格)

■ Drink menu ■

*10% service fee will be charged separately.

≪≪≪ Draft beer ≫≫≫

Recommendations

アサヒ　熟選

JPY 1,100

≪≪≪ Non-alcoholic ≫≫≫

Recommendations

アサヒ　ＤＲＹＺＥＲＯ

JPY 880

Recommendations

モレッティＺＥＲＯ

JPY 990

≪≪≪ Sour ≫≫≫

Recommendations

fresh lemon sour

JPY 1,320

Recommendations

Nama sudachi sour

JPY 1,320

Recommendations

Raw yuzu sour

JPY 1,320

Recommendations

oolong high

JPY 880

Recommendations

green tea high

JPY 880

Recommendations

jasmine high

JPY 880

≪≪≪ Shochu≫≫≫

Recommendations

Written by Hoshita (Nagasaki/Iki) Mugi

JPY 1,320

Iki Island is the birthplace of barley shochu. It is prepared using a 500-year-old traditional method, finished with vacuum distillation, and then slowly aged in tanks. Named after the Zen word ``Hogejaku''

Recommendations

Muni (Nagasaki/Iki) wheat

JPY 1,430

``Muichimono'' has the meaning of a state without any earthly desires, and refers to a so-called refreshing, refreshing, and relaxed state.

Recommendations

Mogura (Kagoshima) potato

JPY 1,320

We use natural spring water from Nanakubo to make our water, as well as water that has been mellowed and stored in our own wooden water tank. Satsuma shochu made with coarse filtration that minimizes filtration so you can fully enjoy the flavor.

Recommendations

Farming in the Sun and Reading in the Rain (Kagoshima)

JPY 1,430

There are scents of pretty white flowers, flint, cooking rice, and a hint of cacao. When you put it in your mouth, you can feel the sweetness of Kagoshima's famous confectionery ``Karukan'' and the faint sweet potato, and it has a sharp taste.

Recommendations

Rice sake 30% (Aomori)

JPY 1,540

Distilled under reduced pressure to create a gorgeous ginjo-like aroma of rice. The delicate and beautiful taste remains unchanged even when it is made into shochu. We finish it at a high alcohol content of 30 degrees so that you can drink it deliciously even if it is carbonated.

Recommendations

Torikai (Kumamoto) rice

JPY 1,650

The scent is tropical fruit. The taste of ``Torikai'' shochu, which goes beyond the concept of shochu, may be better described as ``a sharp, dry daiginjo'' rather than shochu.

≪≪≪　Sake　≫≫≫

Recommendations

Kito Junmai Ginjo (Wakayama)

JPY 1,980

Recommendations

Hidakami Super Dry Junmai 8 (Miyagi)

JPY 1,980

Recommendations

Tachibana-ya Special Junmai (Miyagi)

JPY 2,420

Recommendations

Hayashi Junmai Ginjo (Toyama)

JPY 2,420

Recommendations

Hatsugame Special Junmai (Shizuoka)

JPY 2,420

Recommendations

Akabu Junmai Ginjo

JPY 2,640

Recommendations

Kuroryu Daiginjo (Fukui)

JPY 2,640

Recommendations

Kamo Nishiki Junmai Daiginjo (Niigata)

JPY 2,860

≪≪≪ Limited edition sake ≫≫≫

*Recommendations vary depending on stock status, so please check with the general manager.

Recommendations

New government NO. 6 Junmai Ginjo (Akita)

Recommendations

Sake Special Junmai (Aomori)

Recommendations

Now Junmai Ginjo (Mie)

Recommendations

14th generation (Yamagata)

Recommendations

Toichi Daiginjo (Saga)

Recommendations

Isojiman Daiginjo (Shizuoka)

≪≪≪ Whiskey≫≫≫

Recommendations

Chita

JPY 1,320

It has a soft taste and a faintly sweet scent, like a light breeze. Suntory Whiskey ``Chita'' has a distinct aged feel typical of whisky, yet is characterized by a light drinking experience.

Recommendations

Hakushu

JPY 1,980

This is a single malt whiskey made only from malt whiskey produced at the "Forest Distillery" using natural water from the Southern Alps.

Recommendations

Yamazaki

JPY 2,750

A soft, gorgeous aroma, and a sweet, smooth taste. Yamazaki was born from the encounter of various Yamazaki malts, including Yamazaki's traditional mizunara barrel malt and innovative wine barrel malt.

≪≪≪ Plum wine ≫≫≫

Recommendations

Premium plum wine (Kagoshima)

JPY 1,320

≪≪≪ Soft drinks ≫≫≫

Recommendations

Nagano white peach juice

JPY 880

Recommendations

sparkling apple

JPY 880

Recommendations

Wakayama ginger ale

JPY 880

Recommendations

Wenzhou mandarin orange juice

JPY 880

oolong tea

JPY 550

Green Tea

JPY 550

jasmine tea

JPY 550

Perrier (carbonated water)

JPY 660

≪≪≪ Wine/Champagne ≫≫≫

Recommendations

La Clarte de Haut Brion Blanc 2018 (Bordeaux, France) Glass

JPY 2,200

[La Craarte de Haut-Brion Blanc] A vibrant scent of fresh grapefruit, lemon zest, and key lime pie, with hints of paraffin wax and seawater spray.

Recommendations

Blanc de Craie (Champagne) France (glass champagne)

JPY 2,420

[Blanc de Clé] Medium to full-bodied on the palate, with a sunny wine-like texture, delicate mousse, ripe but crisp acidity, and a salty aftertaste.

Recommendations

Chassagne Montrachnet 2017 (France, Burgundy) white wine

JPY 17,600

[Chassagne Montrachet Blanc] The slightly smoky aroma reminiscent of apricots harmonizes well with the refreshing acidity.

Recommendations

Kongsgaard Chardonnay 2019 (California, USA) white wine

JPY 30,800

[Kongsgard Chardonnay] Barrel fermentation and barrel aging using only natural yeast (approximately 2 years) Bottled without filtering or artificial fining. This method creates a unique flavor with the ultimate balance of fruit and acid that fills your mouth.

Recommendations

Meursault Grands Charrons 2018 (France, Burgundy) white wine

JPY 35,200

[Meursault Grand Chalon] A village wine from a single vineyard with a very well-balanced taste, minerality and richness. The finish has a touch of stone and an attractive freshness.

Recommendations

puligny montrachet 2018 (France Burgundy) white wine

JPY 44,000

[Puligny Montrachet] The wine is pure and elegant, with a rich chalky minerality and clear extract, and strong acidity gradually rises from the end.

Recommendations

Pavillon Blanc Chateau Margaux 2004 (Bordeaux, France) white wine

JPY 82,500

[Pavillon Blanc Chateau Margaux] The finest Bordeaux Blanc produced by Chateau Margaux, known as the "Jewel of Bordeaux." A rich, flavorful finish with a feminine elegance.

Recommendations

Chevalier Montrachet 2018 (Burgundy, France) white wine

JPY 17,600

[Chevalier Montrachet] As you know, Chevalier Montrachet boasts the second highest rating after Montrachet among the Grand Crus of the Montrachet family. The most distinctive feature is the mineral feel. Because it is located at the top of the slope, there is more calcareous material than the lower part of the slope, which gives it a crisp and firm mineral feel.

Recommendations

Opus One 2015 (California, USA) Red wine

JPY 110,000

[Opus One] A great vintage that is rare in the Opus market. Although the yield was small, 2015 was an ideal harvest, and is a rare great vintage in Opus history, characterized by fresh acidity and a rich, long finish, and can be aged for a long time.

Recommendations

Blanc de Craie (Champagne) France (Champagne)

JPY 17,600

[Blanc de Clé] Medium to full-bodied on the palate, with a sunny wine-like texture, delicate mousse, ripe but crisp acidity, and a salty aftertaste.

Recommendations

Amour de Deutz (France) Champagne

JPY 27,500

[Amour de Deutz Mille Regime] 1. All Deutz champagne undergoes malolactic fermentation, creating a refined, creamy style of champagne that is delicious when drunk young and can be aged further.

Recommendations

Dom Perignon (France) Champagne

JPY 60,500

[Dom Perignon] From the moment you taste it, it gives off a rich, rich and overwhelming presence. A mellow, firm and assertive mouthfeel reveals a spicy and tangy flavor.

Recommendations

Armand de Brignac Gold (France) Champagne

JPY 77,000

[Armande Gold] Opens with lovely mature brioche, toast and ripe fruit flavors. Fresh, pure and elegant, with a beautifully mature flavor and an elegant creaminess you won't find anywhere else.

Recommendations

Louis Roederer Cristal Brut (France) Champagne

JPY 88,000

[Louis Roederer Crystal] A masterpiece with the perfect beauty of the Maison, which reigns at the top of Champagne. Rich and precise, with an endlessly pure taste.

Recommendations

Louis Roederer Cristal Brut Roes (France) Champagne

JPY 176,000

[Louis Roederer Crystal Rosé] "A full-bodied rosé wine with an extremely smooth and detailed body. A complex bouquet of various flavors, a pleasant aroma of purity, and a rich and refreshing mouthfeel.

Restaurant information

Details

Restaurant name	Sushi Kousuke
Categories	Sushi、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)	050-5872-1195
Reservation Availability	Reservations available
Address	東京都新宿区西新宿1-15-8 第3セイコービル B１F Show larger mapFind the restaurants in the surrounding area
Transportation	1 minute walk from Shinjuku station 322 meters from Shinjuku.
Opening hours	Mon Closed Tue 17:00 - 23:00 Wed 17:00 - 23:00 Thu 17:00 - 23:00 Fri 17:00 - 23:00 Sat 17:00 - 23:00 Sun 17:00 - 23:00 ■ 定休日第１日曜日　※ネット予約カレンダーの参照をお願い致します
Budget	￥20,000～￥29,999
Budget（Aggregate of reviews）	￥20,000～￥29,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Not Accepted
Table money/charge	A 10% service charge will be added.

Seats/facilities

Number of seats	11 Seats （ 11 counter seats）
Maximum party size	11people（Seating）
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed Please use nearby coin parking etc.
Space/facilities	Stylish space,Comfortable space,Counter

Feature - Related information

Occasion
Location	Secluded restaurant
The opening day	2022.4.6
Phone Number	03-5990-5237

Send information by email

050-5872-1195

Currently out of telephone opening hours.

*For reservations, please use the online booking system.

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Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine
Food	Particular about fish

Menu : Sushi Kousuke

Sushi Kousuke

Drink Menu

■ Drink menu ■

Restaurant information

Details

Seats/facilities

Menu

Feature - Related information

Online booking